메뉴 건너뛰기




Volumn 79, Issue 15, 2013, Pages 4756-4758

Enterococcus faecalis grows on ascorbic acid

Author keywords

[No Author keywords available]

Indexed keywords

AMINO ACIDS; BACILLI;

EID: 84880675480     PISSN: 00992240     EISSN: 10985336     Source Type: Journal    
DOI: 10.1128/AEM.00228-13     Document Type: Article
Times cited : (17)

References (18)
  • 3
    • 0033000543 scopus 로고    scopus 로고
    • Evaluation of the effects of a new fermented milk product (Gaio) on primary hypercholesterolemia
    • Bertolami MC, Faludi AA, Batlouni M. 1999. Evaluation of the effects of a new fermented milk product (Gaio) on primary hypercholesterolemia. Eur. J. Clin. Nutr. 53:97-101.
    • (1999) Eur. J. Clin. Nutr. , vol.53 , pp. 97-101
    • Bertolami, M.C.1    Faludi, A.A.2    Batlouni, M.3
  • 4
  • 6
    • 0036136174 scopus 로고    scopus 로고
    • Utilization of L-ascorbate by Escherichia coli K-12: assignments of functions to products of the yjf-sga and yia-sgb operons
    • Yew WS, Gerlt JA. 2002. Utilization of L-ascorbate by Escherichia coli K-12: assignments of functions to products of the yjf-sga and yia-sgb operons. J. Bacteriol. 184:302-306.
    • (2002) J. Bacteriol. , vol.184 , pp. 302-306
    • Yew, W.S.1    Gerlt, J.A.2
  • 7
    • 0036837760 scopus 로고    scopus 로고
    • The gene yjfQ encodes the repressor of the yjfR-X regulon (ula), which is involved in L-ascorbate metabolism in Escherichia coli
    • Campos E, Aguilar J, Baldoma L, Badia J. 2002. The gene yjfQ encodes the repressor of the yjfR-X regulon (ula), which is involved in L-ascorbate metabolism in Escherichia coli. J. Bacteriol. 184:6065-6068.
    • (2002) J. Bacteriol. , vol.184 , pp. 6065-6068
    • Campos, E.1    Aguilar, J.2    Baldoma, L.3    Badia, J.4
  • 10
    • 79953273591 scopus 로고    scopus 로고
    • Transcriptome, proteome and metabolite analysis of a lactate dehydrogenase negative mutant of Enterococcus faecalis V583
    • Mehmeti I, Jönsson M, Fergestad EM, Mathiesen G, Nes IF, Holo H. 2011. Transcriptome, proteome and metabolite analysis of a lactate dehydrogenase negative mutant of Enterococcus faecalis V583. Appl. Environ. Microbiol. 77:2406-2413.
    • (2011) Appl. Environ. Microbiol. , vol.77 , pp. 2406-2413
    • Mehmeti, I.1    Jönsson, M.2    Fergestad, E.M.3    Mathiesen, G.4    Nes, I.F.5    Holo, H.6
  • 11
    • 84855650408 scopus 로고    scopus 로고
    • Growth rate-dependent control in Enterococcus faecalis: effects on the transcriptome and proteome, and strong regulation of lactate dehydrogenase
    • Mehmeti I, Faergestad EM, Bekker M, Snipen L, Nes IF, Holo H. 2012. Growth rate-dependent control in Enterococcus faecalis: effects on the transcriptome and proteome, and strong regulation of lactate dehydrogenase. Appl. Environ. Microbiol. 78:170-176.
    • (2012) Appl. Environ. Microbiol. , vol.78 , pp. 170-176
    • Mehmeti, I.1    Faergestad, E.M.2    Bekker, M.3    Snipen, L.4    Nes, I.F.5    Holo, H.6
  • 12
    • 35448980311 scopus 로고    scopus 로고
    • Aerobic L-ascorbate metabolism and associated oxidative stress in Escherichia coli
    • Campos E, Montella C, Garces F, Baldoma L, Aguilar J, Badia J. 2007. Aerobic L-ascorbate metabolism and associated oxidative stress in Escherichia coli. Microbiology 153:3399-3408.
    • (2007) Microbiology , vol.153 , pp. 3399-3408
    • Campos, E.1    Montella, C.2    Garces, F.3    Baldoma, L.4    Aguilar, J.5    Badia, J.6
  • 13
    • 0027328958 scopus 로고
    • Generation of restriction map of Enterococcus faecalis OG1 and investigation of growth requirements and regions encoding biosynthetic function
    • Murray BE, Singh KV, Ross RP, Heath JD, Dunny GM, Weinstock GM. 1993. Generation of restriction map of Enterococcus faecalis OG1 and investigation of growth requirements and regions encoding biosynthetic function. J. Bacteriol. 175:5216-5223.
    • (1993) J. Bacteriol. , vol.175 , pp. 5216-5223
    • Murray, B.E.1    Singh, K.V.2    Ross, R.P.3    Heath, J.D.4    Dunny, G.M.5    Weinstock, G.M.6
  • 14
    • 77955831314 scopus 로고    scopus 로고
    • Class IIa bacteriocin resistance in Enterococcus faecalis V583: the mannose PTS operon mediates global transcriptional responses
    • doi:10.1186/1471-2180-10-224.
    • Opsata M, Nes IF, Holo H. 2010. Class IIa bacteriocin resistance in Enterococcus faecalis V583: the mannose PTS operon mediates global transcriptional responses. BMC Microbiol. 10:224. doi:10.1186/1471-2180-10-224.
    • (2010) BMC Microbiol. , vol.10 , pp. 224
    • Opsata, M.1    Nes, I.F.2    Holo, H.3
  • 15
    • 79951958078 scopus 로고    scopus 로고
    • Multi-omics approach to study the growth efficiency and amino acid metabolism in Lactococcus lactis at various specific growth rates
    • Lahtvee PJ, Adamberg K, Arike L, Nahku R, Aller K, Vilu R. 2011. Multi-omics approach to study the growth efficiency and amino acid metabolism in Lactococcus lactis at various specific growth rates. Microb. Cell Fact. 10:12.
    • (2011) Microb. Cell Fact. , vol.10 , pp. 12
    • Lahtvee, P.J.1    Adamberg, K.2    Arike, L.3    Nahku, R.4    Aller, K.5    Vilu, R.6
  • 16
    • 79551474189 scopus 로고    scopus 로고
    • Characterization of three lactic acid bacteria and their isogenic ldh deletion mutants shows optimization for YATP (cell mass produced per mole of ATP) at their physiological pHs
    • Fiedler T, Bekker M, Jonsson M, Mehmeti I, Pritzschke A, Siemens N, Nes I, Hugenholtz J, Kreikemeyer B. 2011. Characterization of three lactic acid bacteria and their isogenic ldh deletion mutants shows optimization for YATP (cell mass produced per mole of ATP) at their physiological pHs. Appl. Environ. Microbiol. 77:612-617.
    • (2011) Appl. Environ. Microbiol. , vol.77 , pp. 612-617
    • Fiedler, T.1    Bekker, M.2    Jonsson, M.3    Mehmeti, I.4    Pritzschke, A.5    Siemens, N.6    Nes, I.7    Hugenholtz, J.8    Kreikemeyer, B.9
  • 17
    • 0036160135 scopus 로고    scopus 로고
    • Total antioxidant and ascorbic acid content of fresh fruits and vegetables: implications for dietary planning and food preservation
    • Szeto YT, Tomlinson B, Benzie IF. 2002. Total antioxidant and ascorbic acid content of fresh fruits and vegetables: implications for dietary planning and food preservation. Br. J. Nutr. 87:55-59.
    • (2002) Br. J. Nutr. , vol.87 , pp. 55-59
    • Szeto, Y.T.1    Tomlinson, B.2    Benzie, I.F.3
  • 18
    • 79251493788 scopus 로고    scopus 로고
    • Dietary ascorbate intake affects steady state tissue concentrations in vitamin C-deficient mice: tissue deficiency after suboptimal intake and superior bioavailability from a food source (kiwifruit)
    • Vissers MC, Bozonet SM, Pearson JF, Braithwaite LJ. 2011. Dietary ascorbate intake affects steady state tissue concentrations in vitamin C-deficient mice: tissue deficiency after suboptimal intake and superior bioavailability from a food source (kiwifruit). Am. J. Clin. Nutr. 93:292-301.
    • (2011) Am. J. Clin. Nutr. , vol.93 , pp. 292-301
    • Vissers, M.C.1    Bozonet, S.M.2    Pearson, J.F.3    Braithwaite, L.J.4


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.