Saccharomyces cerevisiae KNU5377 stress response during high-temperature ethanol fermentation

Molecules and Cells

Volumn 35, Issue 3, 2013, Pages 210-218

  Kim, Il Sup ^a   Kim, Young Saeng ^a   Kim, Hyun ^a   Jin, Ingnyol ^a   Yoon, Ho Sung ^a  

^a Kyungpook National University   (South Korea)

Author keywords

cell rescue protein; high temperature fermentation; redox state; Saccharomyces cerevisiae KNU5377; stress response

Indexed keywords

ALCOHOL DEHYDROGENASE; CELL PROTEIN; ELONGATION FACTOR; GLUCOSE 6 PHOSPHATE DEHYDROGENASE; GLYCERALDEHYDE 3 PHOSPHATE DEHYDROGENASE; HEAT SHOCK TRANSCRIPTION FACTOR 1; HEXOKINASE; ISOCITRATE DEHYDROGENASE; TRANSCRIPTION FACTOR; TRANSCRIPTION FACTOR YAP1;

ALCOHOL PRODUCTION; ARTICLE; BATCH FERMENTATION; CONTROLLED STUDY; DNA SYNTHESIS; ENZYME ACTIVATION; HIGH TEMPERATURE PROCEDURES; NONHUMAN; OXIDATION REDUCTION STATE; PROTEIN EXPRESSION; PROTEIN STRUCTURE; SACCHAROMYCES CEREVISIAE; SACCHAROMYCES CEREVISIAE KNU5377; STRESS;

ADAPTATION, PHYSIOLOGICAL; BIOFUELS; ETHANOL; FERMENTATION; GENE EXPRESSION REGULATION, FUNGAL; GLUCOSE; HEAT-SHOCK PROTEINS; HEAT-SHOCK RESPONSE; MICROBIAL VIABILITY; OXIDATION-REDUCTION; OXIDATIVE STRESS; SACCHAROMYCES CEREVISIAE; SACCHAROMYCES CEREVISIAE PROTEINS; UP-REGULATION;

SACCHAROMYCES CEREVISIAE;

EID: 84880005924     PISSN: 10168478     EISSN: 02191032     Source Type: Journal    
DOI: 10.1007/s10059-013-2258-0     Document Type: Article

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