Separation and purification by ultrafiltration of white wine high molecular weight polysaccharides

Industrial and Engineering Chemistry Research

Volumn 52, Issue 26, 2013, Pages 8875-8879

  Resende, Ana ^a   Catarino, Sofia ^b   Geraldes, Vítor ^a   De Pinho, Maria ^a  

^a INSTITUTO SUPERIOR TÉCNICO   (Portugal)

^b INSTITUTO NACIONAL DE INVESTIGAÇÃO AGRÁRIA E VETERINÁRIA   (Portugal)

Author keywords

[No Author keywords available]

Indexed keywords

ARABINOGALACTAN-PROTEINS; AVERAGE VELOCITY; CONCENTRATION FACTORS; HIGH MOLECULAR WEIGHT; HYDRAULIC PERMEABILITY; MOLECULAR WEIGHT CUTOFF; OPERATING CONDITION; SEPARATION AND PURIFICATION;

MOLECULAR WEIGHT; POLYSACCHARIDES;

ULTRAFILTRATION;

EID: 84879856264     PISSN: 08885885     EISSN: 15205045     Source Type: Journal    
DOI: 10.1021/ie3035493     Document Type: Article

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