Racial and ethnic disparity in food allergy in the united states: A systematic review

Journal of Allergy and Clinical Immunology: In Practice

Volumn 1, Issue 4, 2013, Pages 378-386

  Greenhawt, Matthew ^a   Weiss, Christopher ^b   Conte, Marisa L ^c   Doucet, Marlie ^d   Engler, Amy ^e   Camargo, Carlos A ^f  

^a UNIVERSITY OF MICHIGAN MEDICAL SCHOOL   (United States)

^b Global Food Protection Institute   (United States)

^c UNIVERSITY OF MICHIGAN   (United States)

^d CENTERS FOR DISEASE CONTROL AND PREVENTION   (United States)

^e STANFORD UNIVERSITY   (United States)

^f MASSACHUSETTS GENERAL HOSPITAL   (United States)

Author keywords

95 PDP; 95 Predictive Decision Points; African American; Anaphylaxis; Black; Children; Disparity; Epinephrine; Ethnicity; FA; Food allergy; Food sensitization; ICD 9; NHANES; Prevalence; Race; Serum IgE; SIgE

Indexed keywords

IMMUNOGLOBULIN E;

AFRICAN AMERICAN; ARTICLE; CAREGIVER; CHILD; DISEASE PREDISPOSITION; EGG ALLERGY; ETHNIC DIFFERENCE; FOOD ALLERGY; HEALTH CARE ACCESS; HEALTH CARE UTILIZATION; HEALTH DISPARITY; HOSPITAL ADMISSION; HOSPITAL DISCHARGE; HUMAN; INFANT; MAJOR CLINICAL STUDY; MILK ALLERGY; PARENTAL ATTITUDE; PEANUT ALLERGY; PRESCHOOL CHILD; PREVALENCE; RACE DIFFERENCE; RISK ASSESSMENT; RISK FACTOR; SEAFOOD ALLERGY; SELF REPORT; SENSITIZATION; SYSTEMATIC REVIEW; UNITED STATES;

95% PREDICTIVE DECISION POINTS; AFRICAN AMERICAN; ANAPHYLAXIS; BLACK; CHILDREN; DISPARITY; EPINEPHRINE; ETHNICITY; FOOD ALLERGY; FOOD SENSITIZATION; PREVALENCE; RACE; SERUM IGE;

FOOD HYPERSENSITIVITY; HEALTH STATUS DISPARITIES; HUMANS; UNITED STATES;

EID: 84879806287     PISSN: 22132198     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.jaip.2013.04.009     Document Type: Article

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