Analysis of factors important for the occurrence of Campylobacter in Danish broiler flocks

Preventive Veterinary Medicine

Volumn 111, Issue 1-2, 2013, Pages 100-111

  Sommer, H M ^a   Heuer, O E ^a   Sorensen A I V ^a   Madsen, M ^a  

^a TECHNICAL UNIVERSITY OF DENMARK   (Denmark)

Author keywords

Broiler flocks; Campylobacter; Generalized linear model; Multivariate; Risk factors

Indexed keywords

AGE; ANIMAL; ANIMAL DISEASE; ANIMAL FOOD; ANIMAL HOUSING; ANIMAL HUSBANDRY; ARTICLE; BACTERIAL COUNT; BIRD DISEASE; CAMPYLOBACTER; CAMPYLOBACTERIOSIS; CHICKEN; DENMARK; EPIDEMIOLOGICAL MONITORING; ISOLATION AND PURIFICATION; MICROBIOLOGY; MULTIVARIATE ANALYSIS; PREVALENCE; QUESTIONNAIRE; RISK FACTOR; SEASON;

AGE FACTORS; ANIMAL FEED; ANIMAL HUSBANDRY; ANIMALS; CAMPYLOBACTER; CAMPYLOBACTER INFECTIONS; CHICKENS; COLONY COUNT, MICROBIAL; DENMARK; EPIDEMIOLOGICAL MONITORING; HOUSING, ANIMAL; MULTIVARIATE ANALYSIS; POULTRY DISEASES; PREVALENCE; QUESTIONNAIRES; RISK FACTORS; SEASONS;

BOS; CAMPYLOBACTER; RODENTIA; TRITICUM AESTIVUM;

EID: 84879019818     PISSN: 01675877     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.prevetmed.2013.04.004     Document Type: Article

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