Antihyperglycemic and antioxidative ability of Stevia rebaudiana (Bertoni) leaves in diabetes induced mice

International Journal of Pharmacy and Pharmaceutical Sciences

Volumn 5, Issue SUPPL. 2, 2013, Pages 297-302

  Singh, Sunanda ^a   Garg, Veena ^a   Yadav, Deepak ^b  

^a BANASTHALI UNIVERSITY   (India)

^b HAMDARD UNIVERSITY   (India)

Author keywords

Alloxan; Antidiabetic; Antioxidant; Stevia rebaudiana

Indexed keywords

ALLOXAN; CHOLESTEROL; GLIBENCLAMIDE; GLUCOSE; GLUTATHIONE; GLUTATHIONE PEROXIDASE; HIGH DENSITY LIPOPROTEIN CHOLESTEROL; LOW DENSITY LIPOPROTEIN CHOLESTEROL; PLANT EXTRACT; STEVIA REBAUDIANA EXTRACT; SUPEROXIDE DISMUTASE; THIOBARBITURIC ACID; TRIACYLGLYCEROL; UNCLASSIFIED DRUG; VERY LOW DENSITY LIPOPROTEIN CHOLESTEROL;

ANIMAL EXPERIMENT; ANIMAL MODEL; ANIMAL TISSUE; ANTIDIABETIC ACTIVITY; ANTIOXIDANT ACTIVITY; ARTICLE; BODY WEIGHT; CONTROLLED STUDY; GLYCOGEN LIVER LEVEL; HISTOPATHOLOGY; NONHUMAN; OXIDATIVE STRESS; RAT; STEVIA;

EID: 84878414696     PISSN: None     EISSN: 09751491     Source Type: Journal    
DOI: None     Document Type: Article

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