Lactobacillus plantarum strains as potential probiotic cultures with cholesterol-lowering activity

Journal of Dairy Science

Volumn 96, Issue 5, 2013, Pages 2746-2753

  Huang, Ying ^a   Wang, Xiaojun ^a   Wang, Jinfeng ^a   Wu, Fei ^a   Sui, Yujie ^a   Yang, Longfei ^a   Wang, Zonggui ^a  

^a THE SECOND HOSPITAL OF JILIN UNIVERSITY   (China)

Author keywords

Cholesterol lowering activity; Kefir grains; Lactobacillus plantarum

Indexed keywords

BILE ACID; CHOLESTEROL; LOW DENSITY LIPOPROTEIN; PROBIOTIC AGENT; TRIACYLGLYCEROL;

ANIMAL; ARTICLE; BLOOD; CHEMISTRY; LACTOBACILLUS PLANTARUM; LIVER; MALE; METABOLISM; RAT; SPRAGUE DAWLEY RAT;

ANIMALS; BILE ACIDS AND SALTS; CHOLESTEROL; LACTOBACILLUS PLANTARUM; LIPOPROTEINS, LDL; LIVER; MALE; PROBIOTICS; RATS; RATS, SPRAGUE-DAWLEY; TRIGLYCERIDES;

BACTERIA (MICROORGANISMS); LACTOBACILLUS PLANTARUM; RATTUS;

EID: 84876719171     PISSN: 00220302     EISSN: 15253198     Source Type: Journal    
DOI: 10.3168/jds.2012-6123     Document Type: Article

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