Effect of ultrasonication on stability of oil in water emulsions

International Journal of Drug Delivery

Volumn 3, Issue 1, 2011, Pages 133-140

  Shekar, M Chandra ^a   Chary, B Bahuguna ^a   Srinivas, S ^a   Kumar, B Roopesh ^a   Mahendrakar, Mahesh D ^b   Varma, M Vimal Kumar ^a  

^a OSMANIA UNIVERSITY   (India)

^b Mahatma Gandhi University   (India)

Author keywords

Emulsification; Liquid paraffin; Span 20; Tween 20; Ultrasound technique; Volume fraction of dispersed phase

Indexed keywords

GLYCEROL; LIQUID PARAFFIN; POLYSORBATE 20; SORBITAN LAURATE;

ARTICLE; CONCENTRATION RESPONSE; CONTROLLED STUDY; DISPERSION; EMULSION; PARTICLE SIZE; PHYSICAL CHEMISTRY; SURFACE PROPERTY; ULTRASONICATION; ULTRASOUND; VISCOSITY;

EID: 84876023512     PISSN: None     EISSN: 09750215     Source Type: Journal    
DOI: 10.5138/ijdd.2010.0975.0215.03063     Document Type: Article

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