Prenylated flavonoids from Artocarpus altilis: Antioxidant activities and inhibitory effects on melanin production

Phytochemistry

Volumn 89, Issue , 2013, Pages 78-88

  Lan, Wen Chun ^a   Tzeng, Cheng Wei ^a   Lin, Chun Ching ^a   Yen, Feng Lin ^a   Ko, Horng Huey ^a  

^a KAOHSIUNG MEDICAL UNIVERSITY   (Taiwan)

Author keywords

Antioxidant; Artocarpus altilis; Breadfruit tree; Melanin; Moraceae; Tyrosinase

Indexed keywords

FLAVONOID; FREE RADICAL; MELANIN; MONOPHENOL MONOOXYGENASE; SCAVENGER;

AGARICALES; ANIMAL; ARTICLE; ARTOCARPUS; BIOASSAY; BIOSYNTHESIS; CELL SURVIVAL; CHEMISTRY; DRUG ANTAGONISM; DRUG EFFECT; ENZYMOLOGY; EXPERIMENTAL MELANOMA; ISOLATION AND PURIFICATION; KINETICS; OXIDATION REDUCTION REACTION; PATHOLOGY; PRENYLATION;

AGARICALES; ANIMALS; ARTOCARPUS; BIOLOGICAL ASSAY; CELL SURVIVAL; FLAVONOIDS; FREE RADICAL SCAVENGERS; FREE RADICALS; KINETICS; MELANINS; MELANOMA, EXPERIMENTAL; MONOPHENOL MONOOXYGENASE; OXIDATION-REDUCTION; PRENYLATION;

ARTOCARPUS ALTILIS; MORACEAE;

EID: 84875717067     PISSN: 00319422     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.phytochem.2013.01.011     Document Type: Article

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