Saccharides as new hydrogen sources for one-pot and single-step reduction of alcohols and catalytic hydrogenation of olefins in supercritical water

Journal of Supercritical Fluids

Volumn 77, Issue , 2013, Pages 63-69

  Kobiro, Kazuya ^a   Sumoto, Kana ^a   Okimoto, Yuki ^a   Wang, Pengyu ^a  

^a KOCHI UNIVERSITY OF TECHNOLOGY   (Japan)

Author keywords

Hydrogenation; Leaves; Mushrooms; Reduction; Saccharides; Supercritical water

Indexed keywords

CATALYTIC HYDROGENATION; DECOMPOSITION PRODUCTS; LEAVES; MUSHROOMS; ORGANIC TRANSFORMATIONS; SACCHARIDES; SUPERCRITICAL WATER; WATER-GAS SHIFT REACTION (WGS);

FUNGI; HYDROGEN; HYDROGENATION; OLEFINS; REDUCTION;

SUGARS;

EID: 84875707752     PISSN: 08968446     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.supflu.2013.02.012     Document Type: Article

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