Sucrose functions as a signal involved in the regulation of strawberry fruit development and ripening

New Phytologist

Volumn 198, Issue 2, 2013, Pages 453-465

  Jia, Haifeng ^a   Wang, Yuanhua ^a   Sun, Mingzhu ^a   Li, Bingbing ^a   Han, Yu ^a   Zhao, Yanxia ^a   Li, Xingliang ^a   Ding, Ning ^a   Li, Chen ^a   Ji, Wenlong ^a   Jia, Wensuo ^a  

^a CHINA AGRICULTURAL UNIVERSITY   (China)

Author keywords

Abscisic acid (ABA); Fruit development and ripening; Signal; Strawberry (Fragaria ananassa); Sucrose; Sucrose transporter

Indexed keywords

ABSCISIC ACID; CARRIER PROTEIN; SUCROSE; SUCROSE TRANSPORT PROTEIN, PLANT; VEGETABLE PROTEIN;

ABSCISIC ACID; BIOACCUMULATION; DEVELOPMENTAL BIOLOGY; ETHYLENE; FRUIT; RIPENING; SUCROSE;

ARTICLE; CROSS BREEDING; DRUG EFFECT; FRAGARIA; FRUIT; GENE EXPRESSION REGULATION; GENETICS; GROWTH, DEVELOPMENT AND AGING; METABOLISM; PLANT GENE; RNA INTERFERENCE; SIGNAL TRANSDUCTION;

ABSCISIC ACID; CROSSES, GENETIC; FRAGARIA; FRUIT; GENE EXPRESSION REGULATION, DEVELOPMENTAL; GENE EXPRESSION REGULATION, PLANT; GENES, PLANT; MEMBRANE TRANSPORT PROTEINS; PLANT PROTEINS; RNA INTERFERENCE; SIGNAL TRANSDUCTION; SUCROSE;

FRAGARIA; FRAGARIA X ANANASSA;

EID: 84875509450     PISSN: 0028646X     EISSN: 14698137     Source Type: Journal    
DOI: 10.1111/nph.12176     Document Type: Article

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