Isolation and characterization of mRNAs differentially expressed during ripening of wild strawberry (Fragaria vesca L.) fruits

Plant Molecular Biology

Volumn 39, Issue 3, 1999, Pages 629-636

  Nam, Young Woo ^a,c   Tichit, Line ^a   Leperlier, Monique ^b   Cuerq, Blondine ^a   Marty, Isabelle ^a   Lelièvre, Jean Marc ^a  

^a CEMAGREF   (France)

^b TEXAS A AND M UNIVERSITY   (United States)

^c UNIVERSITÉ DE TOULOUSE   (France)

Author keywords

cDNA cloning; Fruit ripening; Gene expression; Non climacteric fruit; Wild strawberry (Fragaria vesca L.)

Indexed keywords

COMPLEMENTARY DNA; MESSENGER RNA; PLANT RNA;

ARTICLE; CHEMISTRY; DNA SEQUENCE; FRUIT; GENE; GENE EXPRESSION REGULATION; GENETICS; GROWTH, DEVELOPMENT AND AGING; ISOLATION AND PURIFICATION; METABOLISM; MOLECULAR GENETICS; TISSUE DISTRIBUTION;

DNA, COMPLEMENTARY; FRUIT; GENE EXPRESSION REGULATION, DEVELOPMENTAL; GENE EXPRESSION REGULATION, PLANT; GENES, PLANT; MOLECULAR SEQUENCE DATA; RNA, MESSENGER; RNA, PLANT; SEQUENCE ANALYSIS, DNA; TISSUE DISTRIBUTION;

EID: 0033073229     PISSN: 01674412     EISSN: None     Source Type: Journal    
DOI: 10.1023/A:1006179928312     Document Type: Article

References (42)

1. Abeles FB, Morgan PW, Saltveit ME: Ethylene in Plant Biology, 2nd ed. Academic Press, New York (1992).
2. Aggelis A, John I, Karvouni Z, Grierson D: Characterization of two cDNA clones for mRNAs expressed during ripening of melon (Cucumis melo L.) fruits. Plant Mol Biol 33: 313-322 (1997).
3. Back K, Chappell J: Cloning and bacterial expression of a sesquiterpene cyclase from Hyoscyamus muticus and its molecular comparison to related terpene cyclases. J Biol Chem 270: 7375-7381 (1995).
4. Bojorquez g, Gómez-Lim MA: Peroxisomal thiolase mRNA is induced during mango fruit ripening. Plant Mol Biol 28: 811-820 (1995).
5. Brady CJ: Fruit ripening. Annu Rev Plant Physiol 38: 155-178 (1987).
6. Chappell J: Biochemistry and molecular biology of the isoprenoid biosynthetic pathway in plants. Annu Rev Plant Physiol Plant Mol Biol 46: 521-547 (1995).
7. Chen J, Wu D, Witham FH, Heuser CW, Arteca RN: Molecular cloning and characterization of auxin-regulated genes from mungbean hypocotyls during adventitious root formation. J Am Soc Hort Sci 121: 393-398 (1996).
8. Chen RD, Campeau N, Greer AF, Bellemare G, Tabaeizadeh Z: Sequence of a novel abscisic acid- and drought-induced cDNA from wild tomato (Lycopersicon chilense). Plant Physiol 103: 301 (1993).
9. Chen XY, Chen Y, Heinstein P, Davisson VJ: Cloning, expression, and characterization of (+)-δ-cadinene synthase: a catalyst for cotton phytoalexin biosynthesis. Arch Biochem Biophys 324: 255-266 (1995).
10. Cheng GW, Breen PJ: Activity of phenylalanine ammonialyase (PAL) and concentrations of anthocyanins and phenolics in developing strawberry fruit. J Am Soc Hort Sci 116: 865-869(1991).
11. Davin LB, Lewis NG: Phenylpropanoid metabolism: biosynthesis of monolignols, lignans and neolignans, lignins and suberins. In: Stafford HA, Ibrahim RK (eds) Phenolic Metabolism in Plants, pp. 325-375. Plenum Press, New York (1992).
12. Dopico B, Lowe AL, Wilson ID, Merodio C, Grierson D: Cloning and characterization of avocado fruit mRNAs and their expression during ripening and low-temperature storage. Plant Mol Biol 21: 437-449 (1993).
13. Dure III L, Crouch M, Harada J, Ho THD, Mundy J, Quatrano R, Thomas T, Sung ZR: Common amino acid sequence domains among the LEA proteins of higher plants. Plant Mol Biol 12: 475-486(1989).
14. El-Mansouri I, Mercado JA, Valpuesta V, Lopez-Aranda JM, Pliego-Alfaro F, Quesada MA: Shoot regeneration and Agmbacterium-medialed transformation of Fragaria vesca L. Plant Cell Rep 15: 642-646 (1996).
15. Facchini PJ, Chappell J: Gene family for an elicitor-induced sesquiterpene cyclase in tobacco. Proc Natl Acad Sci USA 89: 11088-11092 (1992).
16. Fils-Lycaon BR, Wiersma PA, Eastwell KC, Sautiere P: A cherry protein and its gene, abundantly expressed in ripening fruit, have been identified as thaumatin-like. Plant Physiol 111: 269-273 (1996).
17. Given NK, Venis MA, Grierson D: Hormonal regulation of ripening in the strawberry, a non-climacteric fruit. Planta 174: 402-406 (1988).
18. Giovannoni JJ: Molecular biology of fruit development and ripening. In: Bryant J (ed) Methods in Plant Molecular Biology, vol. 10, pp. 253-287. Academic Press, New York (1993).
19. Hahlbrock K, Scheel D: Physiology and molecular biology of phenylpropanoid metabolism. Annu Rev Plant Physiol Plant Mol Biol 40: 347-369 (1989).
20. Hamilton AJ, Fray RG, Grierson D: Sense and antisense inactivation of fruit ripening genes in tomato. In: Meyer P (ed) Gene Silencing in Higher Plants and Related Phenomena in Other Eukaryotes, Current Topics in Microbiology and Immunology 197, pp. 77-89. Springer-Verlag, Berlin (1995).
21. Hancock JF, Luby JJ: Genetic resources at our doorstep; the wild strawberries. BioScience 43: 141-147 (1993).
22. Hobson G, Grierson D: Tomato. In: Seymour GB, Taylor JE, Tucker GA (eds) Biochemistry of Fruit Ripening, pp. 405442. Chapman & Hall, London (1993).
23. Jornvall H, Persson B, Du Bois GC, Lavers GC, Chen JH, Gonzalez P, Rao PV, Zigler JS Jr: Zeta-crystallin versus other members of the alcohol dehydrogenase super-family. Variability as a functional characteristic. FEBS Lett 322: 240-244 (1993).
24. Kim J, Leustek T: Cloning and analysis of the gene for cystathionine y-synthase from Arabidopsis thaliana. Plant Mol Biol 32: 1117-1124(1996).
25. Kopka J, Robers M, Schuch R, Spener F: Acyl carrier proteins from developing seeds of Cuphea lanceolata Ait. Planta 191 : 102-111 (1993).
26. Lelievre J-M, Latche A, Jones B, Bouzayen M, Pech JC: Ethylene and fruit ripening. Physiol Plant 101: 727-739 (1997).
27. Manning K: Isolation of nucleic acids from plants by differential solvent precipitation. Anal Biochem 195: 45-50 (1991).
28. Manning K: Soft fruit. In: Seymour GB, Taylor JE, Tucker GA (eds) Biochemistry of Fruit Ripening, pp. 347-377. Chapman & Hall, London (1993).
29. Manning K: Changes in gene expression during strawberry fruit ripening and their regulation by auxin. Planta 194: 62-68 (1994).
30. Medina-Escobar N, Cardenas J, Valpuesta V, Munoz-Blanco J, Caballero JL: Cloning and characterization of cDNAs from genes differentially expressed during the strawberry fruit ripening process by a MAST-PCR-SBDS method. Anal Biochem 248: 288-296 (1997).
31. Pozueta-Romero J, Klein M, Houlne G, Schantz M-L, Meyer B, Schantz R: Characterization of a family of genes encoding a fruit-specific wound-stimulated protein of bell pepper (Capsicum annuum): identification of a new family of transposable elements. Plant Mol Biol 28: 1011-1025 (1995).
32. Ravanel S, Droux M, Douce R: Methionine biosynthesis in higher plants. I. Purification and characterization of cystathionine y-synthase from spinach chloroplasts. Arch Biochem Biophys 316: 572-584 (1995).
33. Reddy ASN, Jena PK, Mukherjee SK, Poovaiah BW: Molecular cloning of cDNAs for auxin-induced mRNAs and developmental expression of the auxin-inducible genes. Plant Mol Biol 14: 643-653 (1990).
34. Reddy ASN, Poovaiah BW: Molecular cloning and sequencing of a cDNA for an auxin-repressed mRNA: correlation between fruit growth and repression of the auxin-regulated gene. Plant Mol Biol 14: 127-136 (1990).
35. Robertson M, Chandler PM: A dehydrin cognate protein from pea (Pisum sativum L.) with an atypical pattern of expression. Plant Mol Biol 26: 805-816 (1994).
36. Schmitt D, Pakusch A-E, Matern U: Molecular cloning, induction, and taxonomic distribution of caffeoyl-CoA 3-Omethyltransferase, an enzyme involved in disease resistance. J Biol Chem 266: 17416-17423 (1991).
37. Theologis A, Zarembinski TI, Oeller PW, Liang X, Abels S: Modification of fruit ripening by suppressing gene expression. Plant Physiol 100: 549-551 (1992).
38. van Berkel J, Salamini F, Gebhardt C: Transcripts accumulating during cold storage of potato (Solatium tuberosum L.) tubers are sequence related to stress-responsive genes. Plant Physiol 104: 445-452 (1994).
39. Voetz M, Klein B, Schell J, Topfer R: Three different cDNAs encoding acyl carrier proteins from Cuphea lanceolata. Plant Physiol 106: 785-786 (1994).
40. Wilkinson JQ, Lanahan MB, Conner TW, Klee HJ: Identification of mRNAs with enhanced expression in ripening strawberry fruit using polymerase chain reaction differential display. Plant Mol Biol 27: 1097-1108 (1995).
41. Yamashita I, lino K, Nemoto Y, Yoshikawa S: Studies on flavor development in strawberries. 4. Biosynthesis of volatile alcohol and esters from aldehyde during ripening. J Agric Food Chem 25: 1165-1168 (1977).
42. Ye Z-H, Kneusel RE, Matern U, Varner JE: An alternative methylation pathway in lignin biosynthesis in Zinnia. Plant Cello: 1427-1439(1994).