Pu-erh tea hot-water extract activates akt and induces insulin-independent glucose transport in rat skeletal muscle

Journal of Medicinal Food

Volumn 16, Issue 3, 2013, Pages 259-262

  Ma, Xiao ^a   Tsuda, Satoshi ^a   Yang, Xin ^b   Gu, Ning ^b   Tanabe, Hiroko ^a   Oshima, Rieko ^a   Matsushita, Tetsuya ^a   Egawa, Tatsuro ^a   Dong, Ai Jun ^b   Zhu, Bei Wei ^c   Hayashi, Tatsuya ^a  

^a KYOTO UNIVERSITY   (Japan)

^b HARBIN INSTITUTE OF TECHNOLOGY   (China)

^c DALIAN POLYTECHNIC UNIVERSITY   (China)

Author keywords

AMPK; Epigallocatechin gallate; Glucose metabolism; Health functional food; Signal transduction

Indexed keywords

3 METHYLGLUCOSE; GALLIC ACID; HYDROXYMETHYLGLUTARYL COENZYME A REDUCTASE KINASE; PHOSPHATIDYLINOSITOL 3 KINASE; PLANT EXTRACT; PROTEIN KINASE B; PU ERH TEA HOT WATER EXTRACT; UNCLASSIFIED DRUG;

ANIMAL EXPERIMENT; ANIMAL TISSUE; ARTICLE; ENZYME ACTIVATION; GLUCOSE TRANSPORT; MALE; NONHUMAN; PRIORITY JOURNAL; PROTEIN PHOSPHORYLATION; RAT; SKELETAL MUSCLE; TEA;

AMINO ACIDS; AMP-ACTIVATED PROTEIN KINASES; ANIMALS; BIOLOGICAL TRANSPORT; CAMELLIA; GALLIC ACID; GLUCOSE; INSULIN; MUSCLE, SKELETAL; PHOSPHATIDYLINOSITOL 3-KINASES; PHOSPHORYLATION; PLANT EXTRACTS; PLANT LEAVES; PROTEIN SUBUNITS; PROTO-ONCOGENE PROTEINS C-AKT; RATS; SIGNAL TRANSDUCTION; TEA;

EID: 84875192219     PISSN: 1096620X     EISSN: 15577600     Source Type: Journal    
DOI: 10.1089/jmf.2012.2520     Document Type: Article

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