Simultaneous determination of multiresidual phenyl acetanilide pesticides in different food commodities by solid-phase cleanup and gas chromatography-mass spectrometry

Journal of Separation Science

Volumn 36, Issue 6, 2013, Pages 1061-1069

  Li, Yongjun ^a,b   Wang, Meiling ^a   Yan, Hongfei ^a   Fu, Shanliang ^a,b   Dai, Hua ^a  

^a Hunan Entry Exit Inspection and Quarantine Bureau   (China)

^b Hunan Key Laboratory of Food Saftey and Science Technology   (China)

Author keywords

Food; GC MS; Phenyl acetanilide pesticides; SPE

Indexed keywords

FORTIFICATION LEVEL; GAS CHROMATOGRAPHY-MASS SPECTROMETRY; GC-MS; GRAPHITIZED CARBON BLACK; MULTIRESIDUE METHOD; SELECTED ION MONITORING; SIMULTANEOUS DETERMINATIONS; SPE;

ACETANILID; ACETONE; CARBON BLACK; CHEMICAL ANALYSIS; FOOD PRODUCTS; GAS CHROMATOGRAPHY; MEATS; PESTICIDES;

CHEMICAL CONTAMINATION;

ACETANILIDE DERIVATIVE; ADSORBENT; PESTICIDE; PHENYL ACETANILIDE; UNCLASSIFIED DRUG;

APPLE; ARTICLE; BEEF; CATTLE; CHEMICAL PROCEDURES; CHESTNUT; CHICKEN; CONTROLLED STUDY; FISH; FOOD CONTAMINATION; ION MONITORING; LIMIT OF DETECTION; LIVER; MAIZE; MASS FRAGMENTOGRAPHY; MILK; MUSHROOM; PRIORITY JOURNAL; PRODUCTIVITY; SOLID PHASE CLEANUP; SOYBEAN; SPINACH; TEA;

ACETANILIDES; FRUIT; GAS CHROMATOGRAPHY-MASS SPECTROMETRY; PESTICIDE RESIDUES; SOLID PHASE EXTRACTION; TEA; VEGETABLES;

BASIDIOMYCOTA; BOS; GLYCINE MAX; MALUS X DOMESTICA; SPINACIA OLERACEA; ZEA MAYS;

EID: 84874967241     PISSN: 16159306     EISSN: 16159314     Source Type: Journal    
DOI: 10.1002/jssc.201200882     Document Type: Article

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