Concentration of omega-3 polyunsaturated fatty acids from oil of schizochytrium limacinum by molecular distillation: Optimization of technological conditions

Industrial and Engineering Chemistry Research

Volumn 52, Issue 10, 2013, Pages 3918-3925

  Zhang, Guiyu ^a   Liu, Jing ^b   Liu, Yuanfa ^a  

^a JIANGNAN UNIVERSITY   (China)

^b Beijing Research Institute for Nutritional Resources   (China)

Author keywords

[No Author keywords available]

Indexed keywords

CENTRAL COMPOSITE DESIGNS; EVAPORATOR TEMPERATURE; MOLECULAR DISTILLATION; OMEGA-3 POLYUNSATURATED FATTY ACIDS; OPERATING PRESSURE; PERCENTAGE RECOVERY; SINGLE-FACTOR EXPERIMENTS; TECHNOLOGICAL CONDITIONS;

DISTILLATION; EVAPORATORS; FEEDING; POLYUNSATURATED FATTY ACIDS;

OPTIMIZATION;

EID: 84874964562     PISSN: 08885885     EISSN: 15205045     Source Type: Journal    
DOI: 10.1021/ie3020044     Document Type: Article

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