An insight into the emerging exopolysaccharide gellan gum as a novel polymer

Carbohydrate Polymers

Volumn 93, Issue 2, 2013, Pages 670-678

  Prajapati, Vipul D ^a   Jani, Girish K ^a   Zala, Bhumi S ^a   Khutliwala, Tohra A ^a  

^a SSR College of Pharmacy   (India)

Author keywords

Fermentative production; Gellan gum; Sphingomonas paucimobilis

Indexed keywords

CRITICAL REVIEW; EXOPOLYSACCHARIDES; FERMENTATIVE PRODUCTION; GELLAN GUM; MICROBIAL POLYSACCHARIDE; PHYSICOCHEMICAL PROPERTY; SPHINGOMONAS PAUCIMOBILIS; WATERSOLUBLE POLYMERS;

CHEMICAL INDUSTRY; METABOLITES; POLYSACCHARIDES;

POLYMERS;

BACTERIAL POLYSACCHARIDE; BIOPOLYMER; CARBON; DRUG; GELLAN; NITROGEN;

CHEMISTRY; CONFORMATION; CULTURE MEDIUM; FERMENTATION; FOOD INDUSTRY; GEL; REVIEW; SPECIES DIFFERENCE; SPHINGOMONAS;

BIOPOLYMERS; CARBON; CULTURE MEDIA; FERMENTATION; FOOD INDUSTRY; GELS; MOLECULAR CONFORMATION; NITROGEN; PHARMACEUTICAL PREPARATIONS; POLYSACCHARIDES, BACTERIAL; SPECIES SPECIFICITY; SPHINGOMONAS;

SPHINGOMONAS PAUCIMOBILIS;

EID: 84874148449     PISSN: 01448617     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.carbpol.2013.01.030     Document Type: Review

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