Effects of germinated brown rice and its bioactive compounds on the expression of the peroxisome proliferator-activated receptor gamma gene

Nutrients

Volumn 5, Issue 2, 2013, Pages 468-477

  Imam, Mustapha Umar ^a   Ismail, Maznah ^a   Ithnin, Hairuszah ^a   Tubesha, Zaki ^a   Omar, Abdul Rahman ^a  

^a UNIVERSITY PUTRA MALAYSIA   (Malaysia)

Author keywords

Acylated steryl glycoside; Gamma amino butyric acid; Germinated brown rice; Oryzanol; Peroxisome proliferator activated receptor gamma

Indexed keywords

3 (4,5 DIMETHYL 2 THIAZOLYL) 2,5 DIPHENYLTETRAZOLIUM BROMIDE; 4 AMINOBUTYRIC ACID; ACYLATED STERYL GLYCOSIDE; GAMMA ORYZANOL; HYDROXYMETHYLGLUTARYL COENZYME A REDUCTASE; PEROXISOME PROLIFERATOR ACTIVATED RECEPTOR GAMMA; PLANT MEDICINAL PRODUCT; UNCLASSIFIED DRUG;

3 HYDROXY 3 METHYLGLUTARYL COENZYME A REDUCTASE GENE; ANTIDIABETIC ACTIVITY; ARTICLE; CELL STRAIN HEPG2; CELL VIABILITY; CHOLESTEROL METABOLISM; CONCENTRATION RESPONSE; CONTROLLED STUDY; DOWN REGULATION; GENE; GENE EXPRESSION REGULATION; GENE REPRESSION; INSULIN RECEPTOR GENE; INSULIN RESPONSE; PEROXISOME PROLIFERATIVE ACTIVATED RECEPTOR GAMMA GENE; RICE; SIGNAL TRANSDUCTION;

EID: 84873701147     PISSN: 20726643     EISSN: None     Source Type: Journal    
DOI: 10.3390/nu5020468     Document Type: Article

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