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Volumn 12, Issue 2, 2013, Pages 626-636

Prefractionation of intact proteins by reversed-phase and anion-exchange chromatography for the differential proteomic analysis of saccharomyces cerevisiae

Author keywords

anion exchange chromatography; intact protein prefractionation; label free proteomics; LC MS; mass spectrometry; multidimensional liquid chromatography; reversed phase chromatography

Indexed keywords

GLUCOSE; GLYCEROL;

EID: 84873359716     PISSN: 15353893     EISSN: 15353907     Source Type: Journal    
DOI: 10.1021/pr300701x     Document Type: Article
Times cited : (12)

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