A rapid multi-residue method for pesticide residues determination in white and black pepper (Piper nigrum L.)

Food Control

Volumn 32, Issue 1, 2013, Pages 322-326

  Chai, Lian Kuet ^a   Elie, Fatimah ^a  

^a Department of Agriculture Agriculture   (Malaysia)

Author keywords

Food safety; Pesticide residues; Recovery; Silica gel cleanup; Spices

Indexed keywords

PIPER NIGRUM;

EID: 84872433483     PISSN: 09567135     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.foodcont.2012.12.015     Document Type: Article

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