Effect of stroke volume variability-guided intraoperative fluid restriction, on gastrointestinal functional recovery

Hepato-Gastroenterology

Volumn 59, Issue 120, 2012, Pages 2457-2460

  Wang, Ping ^a   Wang, Hong Wei ^a   Zhong, Tai Di ^a  

^a ZHEJIANG UNIVERSITY SCHOOL OF MEDICINE   (China)

Author keywords

Gastrointestinal functional recovery; Gastrointestinal surgery; Intraoperative fluid restriction; Outcome; Stroke volume variation

Indexed keywords

CREATININE; LACTIC ACID; NITROGEN;

ADULT; AGED; ARTICLE; CENTRAL VENOUS PRESSURE; CLINICAL ARTICLE; CONTROLLED STUDY; CONVALESCENCE; CREATININE BLOOD LEVEL; DIET; ELECTIVE SURGERY; FEMALE; FLUID RESUSCITATION; FOOD INTAKE; GASTROINTESTINAL SURGERY; GASTROINTESTINAL TRACT FUNCTION; HEART OUTPUT; HEART RATE; HEART STROKE VOLUME; HOSPITAL DISCHARGE; HUMAN; INTESTINE MOTILITY; INTRAOPERATIVE PERIOD; LACTATE BLOOD LEVEL; LENGTH OF STAY; MALE; MEAN ARTERIAL PRESSURE; MONITOR; PRIORITY JOURNAL; RANDOMIZED CONTROLLED TRIAL; SURGICAL PATIENT; TISSUE PERFUSION; UREA NITROGEN BLOOD LEVEL; URINE VOLUME;

ADULT; AGED; ANALYSIS OF VARIANCE; BLOOD PRESSURE; BLOOD VOLUME; CHINA; DIGESTIVE SYSTEM SURGICAL PROCEDURES; FEMALE; FLUID THERAPY; HUMANS; LENGTH OF STAY; MALE; MIDDLE AGED; MONITORING, INTRAOPERATIVE; PREDICTIVE VALUE OF TESTS; RECOVERY OF FUNCTION; RESPIRATION, ARTIFICIAL; STROKE VOLUME; SURGICAL PROCEDURES, ELECTIVE; TIME FACTORS; TRANSDUCERS, PRESSURE; TREATMENT OUTCOME; URINATION;

EID: 84872086115     PISSN: 01726390     EISSN: None     Source Type: Journal    
DOI: 10.5754/hge12283     Document Type: Article

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