Influence of Growth Stage and Season on the Antioxidant Constituents of Cosmos caudatus

Plant Foods for Human Nutrition

Volumn 67, Issue 4, 2012, Pages 344-350

  Mediani, Ahmed ^a   Abas, Faridah ^a   Ping, Tan Chin ^a   Khatib, Alfi ^a   Lajis, Nordin H ^b  

^a UNIVERSITY PUTRA MALAYSIA   (Malaysia)

^b TAIBAH UNIVERSITY   (Saudi Arabia)

Author keywords

Antioxidant activity; Cosmos caudatus; Growth stages; Meteorological parameters; Total phenolic content

Indexed keywords

COSMOS CAUDATUS;

ANTIOXIDANT; CHLOROGENIC ACID; PHENOL DERIVATIVE; QUERCETIN; RUTOSIDE; SCAVENGER;

ARTICLE; ASTERACEAE; CHEMISTRY; ELECTROSPRAY MASS SPECTROMETRY; GROWTH, DEVELOPMENT AND AGING; HIGH PERFORMANCE LIQUID CHROMATOGRAPHY; ISOLATION AND PURIFICATION; METABOLISM; SEASON; WEATHER;

ANTIOXIDANTS; ASTERACEAE; CHLOROGENIC ACID; CHROMATOGRAPHY, HIGH PRESSURE LIQUID; FREE RADICAL SCAVENGERS; PHENOLS; QUERCETIN; RUTIN; SEASONS; SPECTROMETRY, MASS, ELECTROSPRAY IONIZATION; WEATHER;

EID: 84871442605     PISSN: 09219668     EISSN: None     Source Type: Journal    
DOI: 10.1007/s11130-012-0317-x     Document Type: Article

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