메뉴 건너뛰기




Volumn 24, Issue 12, 2012, Pages

Effect of probiotic containing lactobacillus salivarius on the laying performance and egg quality of Japanese quails

Author keywords

Coturnix japonica; Egg cholesterol; Egg production; Endogenous probiotic

Indexed keywords

COTURNIX JAPONICA; LACTOBACILLUS SALIVARIUS; PHASIANIDAE;

EID: 84870799227     PISSN: 01213784     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Article
Times cited : (4)

References (36)
  • 1
    • 0030134204 scopus 로고    scopus 로고
    • The influence of Lactobacillus acidophilus and bacitracin on layer performance and cholesterol of plasma and egg yolk
    • Abdulrahim SM, Haddadin MS Y and Hashmmoum EAR 1996 The influence of Lactobacillus acidophilus and bacitracin on layer performance and cholesterol of plasma and egg yolk. British Poultry Science 37: 341-346.
    • (1996) British Poultry Science , vol.37 , pp. 341-346
    • Abdulrahim, S.M.1    Haddadin, M.S.Y.2    Hashmmoum, E.A.R.3
  • 2
    • 34347326240 scopus 로고    scopus 로고
    • Isolation, characterization and identification of lactic acid bacteria involved in traditional fermentation of Borde, an Ethiopian cereal beverage
    • Retrieved December 12, 2011
    • Abegaz K 2006 Isolation, characterization and identification of lactic acid bacteria involved in traditional fermentation of Borde, an Ethiopian cereal beverage. African Journal of Biotechnology Vol.6 (12):1469-1478 Retrieved December 12, 2011, from http://www.academicjournals.org/ajb/PDF/pdf2007/18Jun/Kebede.pdf
    • (2006) African Journal of Biotechnology , vol.6 , Issue.12 , pp. 1469-1478
    • Abegaz, K.1
  • 6
    • 33750437768 scopus 로고    scopus 로고
    • Changes in egg shell thickness, shell conductance and pore density during incubation in the Peking duck (Anas plathyrynchos f. dom.)
    • Balkan M, Karakas R and Biricik M 2006 Changes in egg shell thickness, shell conductance and pore density during incubation in the Peking duck (Anas plathyrynchos f. dom.). Ornis Fennica 83: 117-123
    • (2006) Ornis Fennica , vol.83 , pp. 117-123
    • Balkan, M.1    Karakas, R.2    Biricik, M.3
  • 7
    • 84865663115 scopus 로고    scopus 로고
    • View nutrition labels and signup for a free online diet program Retrieved January 4, 2012
    • Bing 2011 Free calorie and nutrition data information for Egg, Quail, Whole, Fresh, Raw. View nutrition labels and signup for a free online diet program Retrieved January 4, 2012, from http://caloriecount.about.com/calories-egg-quail-whole-fresh-i1140
    • (2011) Free Calorie and Nutrition Data Information For Egg, Quail, Whole, Fresh, Raw
    • Bing1
  • 8
    • 84865663111 scopus 로고    scopus 로고
    • BioMerieux, Retrieved December 12, 2011from
    • BioMerieux 2001 API 50 CHL medium: Lactobacillus Retrieved December 12, 2011from http://courses.ag.uidaho.edu/fst/fstmmbb417/api50_CHL_medium.pdf.
    • (2001) API 50 CHL Medium: Lactobacillus
  • 11
    • 34547945235 scopus 로고    scopus 로고
    • Effects of citric acid and microbial phytase supplementation on amino acid digestibility in broiler chickens
    • Centeno C, Arija I, Viveros A and Brenes A 2007 Effects of citric acid and microbial phytase supplementation on amino acid digestibility in broiler chickens. British Poultry Science 48 (4): 469-479.
    • (2007) British Poultry Science , vol.48 , Issue.4 , pp. 469-479
    • Centeno, C.1    Arija, I.2    Viveros, A.3    Brenes, A.4
  • 12
    • 48849115340 scopus 로고    scopus 로고
    • Factorsthat affect feed intake of meat birds: A review
    • Retrieved June 12, 2012
    • Ferket PR and Gernat AG 2006 Factorsthat affect feed intake of meat birds: A review. International Journal of Poultry Science, 5, 10, 905-991p Retrieved June 12, 2012 from http://www.scialert.net/qredirect.php?doi=ijps.2006.905.911&linkid=pdf
    • (2006) International Journal of Poultry Science , vol.5 , Issue.10
    • Ferket, P.R.1    Gernat, A.G.2
  • 13
    • 78751629314 scopus 로고    scopus 로고
    • Effects of probiotic and prebiotic (mannanoligosaccharide) supplementation on performance, egg quality and hatchability in quail breeders
    • Retrieved December 3, 2011
    • Güçlü BK 2011 Effects of probiotic and prebiotic (mannanoligosaccharide) supplementation on performance, egg quality and hatchability in quail breeders. Ankara Universitesi Veteriner Fakultasi Dergisi 58(1): 27-32, Retrieved December 3, 2011 from http://dergiler.ankara.edu.tr/dergiler/11/1446/16244.pdf
    • (2011) Ankara Universitesi Veteriner Fakultasi Dergisi , vol.58 , Issue.1 , pp. 27-32
    • Güçlü, B.K.1
  • 15
    • 84870817542 scopus 로고    scopus 로고
    • Retrieved December 9, 2012 from
    • Henderson J 2010 The neu bauer improved haemocytometer, Retrieved December 9, 2012 from http://www.kirkhousetrust.org/Docs/28-29_neubauer_improved_haemocytometer.pdf
    • (2010) The Neu Bauer Improved Haemocytometer
    • Henderson, J.1
  • 16
    • 84865642743 scopus 로고    scopus 로고
    • FEFANA, EU Association of feed additives procedures Retrieved June 12, 2012
    • Jans D 2007 Probiotics for animal nutrition. FEFANA, EU Association of feed additives procedures Retrieved June 12, 2012 from http://www.fefana.org/resources/documents/publications/total%20def%20probio.pdf
    • (2007) Probiotics For Animal Nutrition
    • Jans, D.1
  • 17
    • 59949105098 scopus 로고    scopus 로고
    • Effect of Lactobacillus cultures on performance of laying hens and total cholesterol, lipids and fatty acid composition of egg yolk
    • Kalavathy R, Abdullah N, Jalaludin S, Wong M and Ho YW 2009 Effect of Lactobacillus cultures on performance of laying hens and total cholesterol, lipids and fatty acid composition of egg yolk. Journal of the Science of Food and Agriculture 89: 482-486.
    • (2009) Journal of the Science of Food and Agriculture , vol.89 , pp. 482-486
    • Kalavathy, R.1    Abdullah, N.2    Jalaludin, S.3    Wong, M.4    Ho, Y.W.5
  • 20
    • 0346500443 scopus 로고    scopus 로고
    • Effects of poly unsaturated fatty acids in growth medium on lipid composition and on physic chemical surface properties of Lactobacilli
    • Kankaanpaa P, Yang B, Kallio H, Isolauri E and Salminen S 2004. Effects of poly unsaturated fatty acids in growth medium on lipid composition and on physic chemical surface properties of Lactobacilli. Applied and Environmental Microbiology 70: 129-136.
    • (2004) Applied and Environmental Microbiology , vol.70 , pp. 129-136
    • Kankaanpaa, P.1    Yang, B.2    Kallio, H.3    Isolauri, E.4    Salminen, S.5
  • 21
    • 33645743131 scopus 로고    scopus 로고
    • Effect of a dried Bacillus Subtilis culture on egg quality
    • Li L, Xu CL, Ju C, Ma Q and Hao K 2006 Effect of a dried Bacillus Subtilis culture on egg quality. Poultry Science 85: 364-368.
    • (2006) Poultry Science , vol.85 , pp. 364-368
    • Li, L.1    Xu, C.L.2    Ju, C.3    Ma, Q.4    Hao, K.5
  • 23
    • 84896356307 scopus 로고    scopus 로고
    • Effect of probiotic supplements on eza egg quality and laying hen's performance
    • Retrieved May12, 2012 from
    • Mahdavi AH, Rahmani HR and Pourr J 2005 Effect of probiotic supplements on eza egg quality and laying hen's performance. International Journal of Poultry Science 4 (7): 488-492, Retrieved May12, 2012 from http://www.pjbs.org/ijps/fin385.pdf
    • (2005) International Journal of Poultry Science , vol.4 , Issue.7 , pp. 488-492
    • Mahdavi, A.H.1    Rahmani, H.R.2    Pourr, J.3
  • 26
    • 0028539063 scopus 로고
    • Production variable and nutrient retention in single comb white leghorn pullets fed diets supplement with direct fed microbials (probiotic)
    • Nahashon SN, Nakaue HS and Mitrosh LW 1994 Production variable and nutrient retention in single comb white leghorn pullets fed diets supplement with direct fed microbials (probiotic). Poultry Science 73: 1699-1711.
    • (1994) Poultry Science , vol.73 , pp. 1699-1711
    • Nahashon, S.N.1    Nakaue, H.S.2    Mitrosh, L.W.3
  • 27
    • 67650620395 scopus 로고    scopus 로고
    • Effects of boron supplementation fed with low calcium to diet on performance and egg quality in molted laying hens
    • Retrieved September 21, 2012 from
    • Olgun O, Cufadar Y, Yildiz AO 2009 Effects of boron supplementation fed with low calcium to diet on performance and egg quality in molted laying hens, Journal of Animal and Veterinary Advances 8 (4): 650-654, Retrieved September 21, 2012 from http://docsdrive.com/pdfs/medwelljournals/javaa/2009/650-654.pdf
    • (2009) Journal of Animal and Veterinary Advances , vol.8 , Issue.4 , pp. 650-654
    • Olgun, O.1    Cufadar, Y.2    Yildiz, A.O.3
  • 28
    • 85010651736 scopus 로고    scopus 로고
    • Factors affecting egg internal quality and egg shell quality in laying hens: A Review
    • Retrieved August 12, 2012
    • Roberts JR 2004 Factors affecting egg internal quality and egg shell quality in laying hens: A Review.The Journal of Poultry Science 41, 161-177, Retrieved August 12, 2012 from https://www.jstage.jst.go.jp/article/jpsa/41/3/41_3_161/_pdf
    • (2004) The Journal of Poultry Science , vol.41 , pp. 161-177
    • Roberts, J.R.1
  • 29
    • 84870772776 scopus 로고    scopus 로고
    • SNI, SNI 01-3907-2006. National standardization agency of Indonesia. Jakarta
    • SNI 2006 Indonesian national standard for feed quail layer, SNI 01-3907-2006. National standardization agency of Indonesia. Jakarta.
    • (2006) Indonesian National Standard For Feed Quail Layer
  • 31
    • 84964776583 scopus 로고    scopus 로고
    • The use of powder and extract leaves of katuk (Sauropus androgynus L. Merr) as feedsubstitution to reduce the cholesterol of Japanese quail product
    • Subekti S, Piliang WG, Manalu W, Murdiati TB 2006 The use of powder and extract leaves of katuk (Sauropus androgynus L. Merr) as feedsubstitution to reduce the cholesterol of Japanese quail product. Scientific Journals of Animal and Veterinary 11 (4): 254-259.
    • (2006) Scientific Journals of Animal and Veterinary , vol.11 , Issue.4 , pp. 254-259
    • Subekti, S.1    Piliang, W.G.2    Manalu, W.3    Murdiati, T.B.4
  • 32
    • 84455171374 scopus 로고    scopus 로고
    • Effect of probiotic on some physiological parameters in broiler breeders
    • Retrieved December 12, 2011
    • Sulthan KH and Abdul-Rahman SY 2011 Effect of probiotic on some physiological parameters in broiler breeders. International Journal of Poultry Science 10 (8): 626-628, Retrieved December 12, 2011 from www.pjbs.org/ijps/ijps.htm
    • (2011) International Journal of Poultry Science , vol.10 , Issue.8 , pp. 626-628
    • Sulthan, K.H.1    Abdul-Rahman, S.Y.2
  • 33
    • 84857867585 scopus 로고    scopus 로고
    • Association between body weight growth and selected physiological parameters in male Japanese quail (Coturnrix japonica
    • Vatsalya V and Kashmiri LA 2011 Association between body weight growth and selected physiological parameters in male Japanese quail (Coturnrix japonica). International Journal of Poultry Science 10 (9): 680-684, from www.pjbs.org/ijps/ijps.htm
    • (2011) International Journal of Poultry Science , vol.10 , Issue.9 , pp. 680-684
    • Vatsalya, V.1    Kashmiri, L.A.2
  • 35
    • 11844275364 scopus 로고    scopus 로고
    • Evaluation of a microbial phytase, produced by solid state fermentation, in broiler diets II. Influence on phytate hydrolysis, apparent metabolizable energy, and nutrient utilization
    • Retrieved September 21, 2012 from
    • Wu YB, Ravindran V, Hendriks WH, Morel PCH and Pierce J 2004 Evaluation of a microbial phytase, produced by solid state fermentation, in broiler diets II. Influence on phytate hydrolysis, apparent metabolizable energy, and nutrient utilization. The Journal of Applied Poultry Science Research. 13(4): 561-569, Retrieved September 21, 2012 from http://japr.fass.org/content/13/4/561.full.pdf+html
    • (2004) The Journal of Applied Poultry Science Research , vol.13 , Issue.4 , pp. 561-569
    • Wu, Y.B.1    Ravindran, V.2    Hendriks, W.H.3    Morel, P.C.H.4    Pierce, J.5


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.