(Liquid + liquid) equilibrium for the system (hydrolyzed palm oil + ethanol + water) for diacylglycerol enrichment

Journal of Chemical Thermodynamics

Volumn 58, Issue , 2013, Pages 1-7

  Voll, Fernando A P ^a,b   Kanda, Luis R S ^a   Filho, Lúcio Cardozo ^b   Corazza, Marcos L ^a  

^a FEDERAL UNIVERSITY OF PARANÁ   (Brazil)

^b STATE UNIVERSITY OF MARINGÁ   (Brazil)

Author keywords

Diacylglycerol; Gibbs free energy; Liquid liquid separation; Palm oil

Indexed keywords

DIACYLGLYCEROL; FREE FATTY ACID; GIBBS FREE ENERGY MINIMIZATION; LIQUID-LIQUID PHASE SEPARATION; LIQUID-LIQUID SEPARATION; MONOACYLGLYCEROLS; NRTL MODEL; PALM OIL; ROOT MEAN SQUARE DEVIATIONS; THERMODYNAMIC MODELLING; TRIACYLGLYCEROLS; UNIQUAC;

ETHANOL; GIBBS FREE ENERGY; GLYCEROL; HYDROLYSIS; LIPIDS; PHASE EQUILIBRIA; PHASE SEPARATION; VEGETABLE OILS;

LIQUIDS;

EID: 84870358181     PISSN: 00219614     EISSN: 10963626     Source Type: Journal    
DOI: 10.1016/j.jct.2012.10.009     Document Type: Article

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