Removal of chloropyrifos ethyl, tetradifon and chlorothalonil pesticide residues from citrus by using ozone

Journal of Hazardous Materials

Volumn 241-242, Issue , 2012, Pages 287-300

  Kusvuran, Erdal ^a   Yildirim, Deniz ^a   Mavruk, Funda ^b   Ceyhan, Mehmet ^b  

^a CUKUROVA UNIVERSITY   (Turkey)

^b Tuna Agricultural Products   (Turkey)

Author keywords

Chloropyrifos ethyl; Chlorothalonil; Citrus; Ozone; Tetradifon

Indexed keywords

CHLOROPYRIFOS; CHLOROTHALONIL; CITRUS; ORANGE MATRIXES; OZONE TREATMENT; PESTICIDE RESIDUE; TAP WATER; TETRADIFON;

FRUITS; OZONIZATION; PESTICIDES;

OZONE;

CHLOROTHALONIL; CHLORPYRIFOS; OZONE; PESTICIDE RESIDUE; TAP WATER; TETRADIFON;

ADSORPTION; FRUIT; OZONE; PESTICIDE RESIDUE; POLLUTANT REMOVAL; TEMPERATURE EFFECT; WASTE TREATMENT;

ADSORPTION; ARTICLE; CHEMICAL STRUCTURE; EXTRACTION; GRAPEFRUIT; LEMON; ORANGE (FRUIT); OZONATION; TEMPERATURE; VALIDATION PROCESS; WASTE COMPONENT REMOVAL;

CITRUS; FOOD CONTAMINATION; FRUIT; HYDROCARBONS, CHLORINATED; MOLECULAR STRUCTURE; NITRILES; ORGANOTHIOPHOSPHORUS COMPOUNDS; OXIDATION-REDUCTION; OZONE; PESTICIDE RESIDUES; TURKEY;

CITRUS; CITRUS LIMON; CITRUS X PARADISI;

EID: 84868486010     PISSN: 03043894     EISSN: 18733336     Source Type: Journal    
DOI: 10.1016/j.jhazmat.2012.09.043     Document Type: Article

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