Simultaneous determination of steviol and steviol glycosides by liquid chromatography-mass spectrometry

Food Additives and Contaminants - Part A

Volumn 29, Issue 12, 2012, Pages 1861-1871

  Shah, Romina ^a   de Jager, Lowri S ^a   Begley, Timothy H ^a  

^a CENTER FOR DRUG EVALUATION AND RESEARCH   (United States)

Author keywords

rebaudioside A; steviol glycosides; stevioside

Indexed keywords

ELECTROSPRAY IONIZATION; FOOD STORAGE; LIQUID CHROMATOGRAPHY; MASS SPECTROMETRY; NEGATIVE IONS; SUGAR SUBSTITUTES; SUGARS;

LIQUID CHROMATOGRAPHY - MASS SPECTROMETRIES; MULTIPLE REACTION MONITORING; REBAUDIOSIDE-A; RELATIVE STANDARD DEVIATIONS; SELECTED ION MONITORING; SIMULTANEOUS DETERMINATIONS; STEVIOL GLYCOSIDES; STEVIOSIDES;

GLYCOSIDES;

EID: 84868133479     PISSN: 19440049     EISSN: 14645122     Source Type: Journal    
DOI: 10.1080/19440049.2012.725946     Document Type: Article

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