High fat food increases gastric residence and thus thresholds for objective symptoms in allergic patients

Molecular Nutrition and Food Research

Volumn 56, Issue 11, 2012, Pages 1708-1714

  Mackie, Alan ^a   Knulst, Andre ^b   Le, Thuy My ^b   Bures, Peter ^c   Salt, Louise ^a   Mills, E N Clare ^d   Malcolm, Paul ^e   Andreou, Adrian ^e   Ballmer Weber, Barbara K ^c  

^a INSTITUTE OF FOOD RESEARCH   (United Kingdom)

^b UNIVERSITY HOSPITAL ZURICH   (Switzerland)

^c UNIVERSITY MEDICAL CENTER UTRECHT   (Netherlands)

^d UNIVERSITY OF MANCHESTER   (United Kingdom)

^e NORFOLK AND NORWICH UNIVERSITY HOSPITAL   (United Kingdom)

Author keywords

Food allergy; Food challenge; Food matrix; Gastric residence; Threshold

Indexed keywords

ALLERGEN;

ARTICLE; CACAO; CONTROLLED CLINICAL TRIAL; CONTROLLED STUDY; DRUG EFFECT; FEMALE; HAZELNUT; HUMAN; IMMUNOLOGY; LIPID DIET; MALE; NUCLEAR MAGNETIC RESONANCE IMAGING; PEANUT; PEANUT ALLERGY; RANDOMIZED CONTROLLED TRIAL; STOMACH EMPTYING;

ALLERGENS; ARACHIS HYPOGAEA; CACAO; CORYLUS; DIET, HIGH-FAT; FEMALE; GASTRIC EMPTYING; HUMANS; MAGNETIC RESONANCE IMAGING; MALE; PEANUT HYPERSENSITIVITY;

ARACHIS HYPOGAEA; CORYLUS;

EID: 84867965320     PISSN: 16134125     EISSN: 16134133     Source Type: Journal    
DOI: 10.1002/mnfr.201200330     Document Type: Article

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