Fatty acids, phenols content, and antioxidant activity in Ibervillea sonorae callus cultures;Contenido de acidos grasos, fenoles, y actividad antioxidante en cultivos de callo de Ibervillea sonorae

Revista Mexicana de Ingeniera Quimica

Volumn 11, Issue 1, 2012, Pages 89-96

  Estrada Zuniga M E ^a   Arano Varela, H ^b   Buendia Gonzalez L ^a   Orozco Villafuer, J ^a  

^a UNIVERSIDAD AUTÓNOMA DEL ESTADO DE MÉXICO   (Mexico)

^b DEPARTAMENTO DE QUÍMICA   (Mexico)

Author keywords

Antioxidant activity; Fatty acids; Ibervillea sonorae; Phenols; Plant tissue culture

Indexed keywords

EID: 84867825742     PISSN: 16652738     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Article

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