Predictive modelling of interventions to improve iodine intake in New Zealand

Public Health Nutrition

Volumn 15, Issue 10, 2012, Pages 1932-1940

  Schiess, Sonja ^a   Cressey, Peter J ^b   Thomson, Barbara M ^b  

^a GERMAN INSTITUTE OF HUMAN NUTRITION   (Germany)

^b ESR Christchurch Science Centre   (New Zealand)

Author keywords

Intake distribution; Intervention; Iodine; Nutritional modelling

Indexed keywords

IODINE; IODIZED SALT;

ADOLESCENT; ADULT; ARTICLE; BREAD; CHILD; DIET SUPPLEMENTATION; FEMALE; HEALTH CARE POLICY; HUMAN; MALE; NEW ZEALAND; NUTRITIONAL REQUIREMENT; PREDICTIVE VALUE; PREGNANCY; PRESCHOOL CHILD; SALT INTAKE; THEORETICAL MODEL;

ADOLESCENT; ADULT; BREAD; CHILD; CHILD, PRESCHOOL; DIETARY SUPPLEMENTS; FEMALE; FOOD, FORTIFIED; HUMANS; IODINE; MALE; MODELS, THEORETICAL; NEW ZEALAND; NUTRITION POLICY; NUTRITIONAL REQUIREMENTS; PREDICTIVE VALUE OF TESTS; PREGNANCY; SODIUM CHLORIDE, DIETARY; YOUNG ADULT;

EID: 84866412674     PISSN: 13689800     EISSN: 14752727     Source Type: Journal    
DOI: 10.1017/S1368980011003545     Document Type: Article

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