Rapid identification of the α-glucosidase inhibitory compounds from Thunberg's Geranium (Geranium thunbergii Sieb. et Zucc.)

Food Science and Biotechnology

Volumn 21, Issue 4, 2012, Pages 987-996

  Choi, Se Jin ^a   Kim, Jin Kyu ^a   Jang, Jai Man ^a   Shin, Kuk Hyun ^b   Lim, Soon Sung ^a  

^a Hallym University   (South Korea)

^b Korea Institute of Science and Technology Information (KISTI)   (South Korea)

Author keywords

glucosidase; diabetes; geraniin; Geranium thunbergii; HPLC micro fractionation

Indexed keywords

96-WELL PLATE; ACTIVE COMPOUNDS; ELLAGIC ACID; ENZYME ASSAYS; ENZYME INHIBITORS; ETHANOL EXTRACT; GERANIIN; GERANIUM THUNBERGII; GLUCOSIDASE; HPLC MICRO-FRACTIONATION; INHIBITORY ACTIVITY; INHIBITORY COMPOUNDS; ISOLATED COMPOUNDS; LC-MS N; P-HYDROXYBENZOIC ACID; RAPID IDENTIFICATION; RAPID SCREENING;

CARBOXYLIC ACIDS; ETHANOL; MAMMALS; MEDICAL PROBLEMS; YEAST;

ENZYMES;

GERANIUM THUNBERGII; MAMMALIA;

EID: 84866059193     PISSN: 12267708     EISSN: None     Source Type: Journal    
DOI: 10.1007/s10068-012-0129-7     Document Type: Article

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