Nitric oxide fumigation stimulates flavonoid and phenolic accumulation and enhances antioxidant activity of mushroom

Food Chemistry

Volumn 135, Issue 3, 2012, Pages 1220-1225

  Dong, Jufang ^a,b   Zhang, Ming ^a   Lu, Li ^a   Sun, Lina ^a   Xu, Maojun ^a  

^a HANGZHOU NORMAL UNIVERSITY   (China)

^b ZHEJIANG GONGSHANG UNIVERSITY   (China)

Author keywords

Antioxidant activity; Flavonoids; Mushroom (Russula griseocarnosa); Nitric oxide fumigation; Phenolics

Indexed keywords

2 ,2-DIPHENYL-1-PICRYLHYDRAZYL; ANTIOXIDANT ACTIVITIES; BIOACTIVE COMPOUNDS; BIOSYNTHETIC PATHWAY; CHALCONE SYNTHASE; CHELATING EFFECT; FERROUS ION; FLAVONOID CONTENT; HYDROXYL FREE RADICALS; MUSHROOM (RUSSULA GRISEOCARNOSA); PHENOLIC ACCUMULATION; PHENOLICS; PHENYLALANINE AMMONIA-LYASE; POTENTIAL APPLICATIONS; RADICAL SCAVENGING ACTIVITY; REDUCING POWER; SCAVENGING EFFECT;

AMINO ACIDS; CHELATION; FLAVONOIDS; FREE RADICALS; FUMIGATION; FUNGI; NITRIC OXIDE;

PHENOLS;

1,1 DIPHENYL 2 PICRYLHYDRAZYL; CHALCONE SYNTHASE; FERROUS ION; FLAVONOID; HYDROXYL RADICAL; METHANOL; NITRIC OXIDE; PHENOL; PHENYLALANINE AMMONIA LYASE;

ANTIOXIDANT ACTIVITY; ARTICLE; CHELATION; CHEMICAL ANALYSIS; FUMIGATION; MUSHROOM; NONHUMAN; SYNTHESIS;

AGARICALES; ANTIOXIDANTS; FLAVONOIDS; FUMIGATION; FUNGAL PROTEINS; NITRIC OXIDE; PHENOLS; UP-REGULATION;

BASIDIOMYCOTA; RUSSULA;

EID: 84865773624     PISSN: 03088146     EISSN: 18737072     Source Type: Journal    
DOI: 10.1016/j.foodchem.2012.05.055     Document Type: Article

References (32)

1. R. Amarowicz, R.B. Pegg, P. Rahimi-Moghaddam, B. Barl, and J.A. Weil Free-radical scavenging capacity and antioxidant activity of selected plant species from the Canadian prairies Food Chemistry 84 2004 551 562 (Pubitemid 37373607)
2. K. Aquilano, S. Baldelli, G. Rotilio, and M.R. Ciriolo Role of nitric oxide synthases in Parkinson's disease: A review on the antioxidant and anti-inflammatory activity of polyphenols Neurochemical Research 33 2008 2416 2426
3. N. Bimla, and B. Punita Aluminum-induced imbalance in oxidant and antioxidant determinants in brain regions of female rats: protection by centrophenoxine Toxicology and Mechanisms Methods 16 2006 21 25
4. M.M. Bradford A rapid and sensitive method for the quantitation of microgram quantities of protein utilizing the principle of protein-dye binding Analytical Biochemistry 72 1976 248 254
5. X.H. Chen, L.X. Xia, H.B. Zhou, and G.Z. Qiu Chemical composition and antioxidant activities of Russula groseocarnosa sp. nov Journal of Agricultural and Food Chemistry 58 2010 6966 6971
6. N.C. Cook, and S. Samman Flvavonoids-chemistry, metabolism, cardioprotective effects, and dietary sources Nutritional Biochemistry 7 1996 66 76 (Pubitemid 26086316)
7. E.A. Decker, and B. Welch Role of ferritin as a lipid oxidant catalyst in muscle food Journal of Agricultural and Food Chemistry 38 1990 674 677
8. M. Elmastas, I. Gulcin, O. Isildak, O.I. Kufrevioglu, K. Ibaoglu, and H.Y. Aboul-Enein Radical scavenging activity and antioxidant capacity of bay leaf extracts Journal of Iranian Chemical Society 3 2006 258 266
9. O. Folin, and V. Ciocalteu On tyrosine and tryptophan determination in proteins Journal of Biological Chemistry 27 1927 627 650
10. K. Hahlbrock, P. Bednarek, I. Ciolkowski, B. Hamberger, A. Heise, H. Liedgens, K. Logemann, T. Nurnberger, E. Schmelzer, I.E. Somssich, and J. Tan Non-self recognition, transcriptional reprogramming, and secondary metabolite accumulation during plant/pathogen interactions Proceedings of Natural Academic Science of USA 10 2003 14569 14576 (Pubitemid 37499283)
11. B. Halliwell, and J.M.C. Gutteride Oxygen toxicity, oxygen radicals, transition metals and disease Biochemical Journal 219 1984 1 14 (Pubitemid 14171443)
12. T. Hatano, H. Kagawa, T. Yasuhara, and T. Okuda Two new flavonoids and other constituents in licorice root: their relative astringency and radical scavenging effects Chemical and Pharmaceutical Bulletin 36 1988 2090 2097
13. T. Jiang, X. Zheng, J. Li, G. Jing, L. Cai, and T. Ying Integrated application of nitric oxide and modified atmosphere packaging to improve quality retention of button mushroom (Agaricus bisporus) Food Chemistry 126 2011 1693 1699
14. M.Y. Kim, P. Segun, J.K. Ahn, J.J. Kim, S.C. Chun, E.H. Kim, S.H. Seo, E.Y. Kang, S.L. Kim, Y.J. Park, H.M. Ro, and I.M. Chung Phenolic compound concentration and antioxidant activities of edible and medical mushroom from Korea Journal of Agricultural and Food Chemistry 56 2008 7265 7270
15. F. Kreuzaler, and K. Hahlbrock Enzymatic synthesis of an aromatic ring from acetate units. Partial purification and some properties of flavnone synthesis from cell-suspension cultures of Petrosetinum hortense European Journal of Biochemistry 56 1975 205 213
16. J.Y. Lin, and C.Y. Tang Determination of total phenolic and flavonoid contents in selected fruits and vegetables, as well as their stimulatory effects on mouse splenocyte proliferation Food Chemistry 101 2007 140 147
17. U. Mallavadhani, A. Sudhakar, K.V.S. Satyanarayana, A. Mahapatra, W. Li, and B. Richard Chemical and analytical screening of some edible mushrooms Food Chemistry 95 2006 58 64 (Pubitemid 43181191)
18. P. Mattila, K. Suonpää, and V. Piironen Functional properties of edible mushrooms Nutrition 16 2000 694 696 (Pubitemid 30445154)
19. S. Meir, J. Kanner, B. Akiri, and S. Philosoph-Hadas Determination and involvement of aqueous reducing compounds in oxidative defense system of various senescing leaves Journal of Agricultural and Food Chemistry 43 1995 1813 1819
20. M. Oyaizu Studies on products of browning reactions: antioxidative activities of products of browning reaction prepared from glucosamine Japanese Journal of Nutrition 44 1986 307 315
21. E. Ruiz-May, C. De-la-Peña, R.M. Galaz-Ávalos, Z. Lei, B.S. Watson, L.W. Sumner, and V.M. Loyola-Vargas Methyl jasmonate induces ATP biosynthesis deficiency and accumulation of proteins related to secondary metabolism in Catharanthus roseus (L.) G. hairy roots Plant Cell Physiology 2011 10.1093/pcp/pcr086
22. V.L. Singleton, R. Orthofer, and R.M. Lamuela-Raventos Analysis of total phenols and other oxidation substrates and antioxidants by means of Folin-Ciocalteu reagent Methods in Enzymology 299 1999 152 178 (Pubitemid 28483890)
23. N. Smirnoff, and Q.J. Cumbes Hydroxyl radical scavenging activity of compatible solutes Phytochemistry 28 1989 1057 1060
24. Y. Tanak, M. Kojima, and I. Uritani Prosperities, development and cellular-localization of cinnamic acid 4-hydroxylase in cut-injured sweet potato Plant Cell Physiology 15 1974 843 854
25. C.J. Tsai, S.A. Harding, T.J. Tschaplinshi, R.L. Lindroth, and Y. Yuan Genome-wide analysis of the structural genes regulating defense phenylpropanoid metabolism in Populus New Phytologist 172 2006 47 62 (Pubitemid 44274917)
26. J.W. Wang, and J.Y. Wu Nitric oxide is involved in methyl jasmonate-induced defense responses and secondary metabolism activities of Taxus cells Plant Cell Physiology 46 2005 923 930 (Pubitemid 41435479)
27. P.C. Wootton-Beard, and L. Ryan Improving public health?: The role of antioxidant-rich fruit and vegetable beverages Food Research International 44 2011 3135 3148
28. M. Xu Nitric oxide: a potential key-point of the signaling network leading to plant secondary metabolite biosynthesis Progress in Natural Science 17 2007 1397 1404
29. M. Xu, J. Dong, and M. Zhu Nitric oxide mediates the fungal elicitor-induced hypericin production of Hypericum perforatum cell suspension cultures through a jasmonic acid-dependent signal pathway Plant Physiology 139 2005 991 998 (Pubitemid 43907123)
30. M. Xu, J. Dong, and M. Zhu Effect of nitric oxide on catharanthine production and growth of Catharanthus roseus suspension cells Biotechnology and Bioengineering 89 2005 367 371 (Pubitemid 40288888)
31. M. Xu, Y. Zhu, J. Dong, H. Jin, L. Sun, Z. Wang, Z. Lu, M. Zhang, and D. Lu Ozone induces flavonol production of Ginkgo biloba cells dependently on nitriate reductase-mediated nitric oxide signaling Environmental and Experimental Botany 2011 10.1016/j.envexpbot.2011.09.005
32. M. Zhang, J. Dong, H. Jin, L. Sun, and M. Xu Ultraviolet-B-induced flavonoid accumulation in Betula pendula leaves is dependent upon nitrate reductase-mediated nitric oxide signaling Tree Physiology 31 2011 798 807