Determination of artificial sweeteners in water samples by solid-phase extraction and liquid chromatography-tandem mass spectrometry

Journal of Chromatography A

Volumn 1256, Issue , 2012, Pages 197-205

  Ordóñez, Edgar Y ^a   Quintana, José Benito ^a   Rodil, Rosario ^a   Cela, Rafael ^a  

^a UNIVERSITY OF SANTIAGO DE COMPOSTELA   (Spain)

Author keywords

Artificial sweeteners; Liquid chromatography mass spectrometry; Solid phase extraction; Sucralose; Water analysis

Indexed keywords

ANALYTICAL METHOD; ARTIFICIAL SWEETENERS; ENVIRONMENTAL WATER; HYDROPHILIC INTERACTION; LIMITS OF QUANTIFICATION; LIQUID CHROMATOGRAPHY-MASS SPECTROMETRY; LIQUID CHROMATOGRAPHY-TANDEM MASS SPECTROMETRY; MIXED MODE; PERFORMANCE EVALUATION; REVERSED PHASE; SEPARATION MECHANISM; SOLID-PHASE EXTRACTION; SUCRALOSE; WATER SAMPLES;

FOOD ADDITIVES; LIQUID CHROMATOGRAPHY; MASS SPECTROMETRY; PHASE SEPARATION; SUGARS; WATER ANALYSIS;

SUGAR SUBSTITUTES;

ACESULFAME; CYCLAMATE SODIUM; NEOHESPERIDIN; NEOHESPERIDIN DIHYDROCHALCONE; SACCHARIN; SORBENT; SUCRALOSE; SURFACE WATER; SWEETENING AGENT; UNCLASSIFIED DRUG;

ACCURACY; ARTICLE; CHEMICAL ANALYSIS; CHEMICAL COMPOSITION; CONCENTRATION (PARAMETERS); CONTROLLED STUDY; HYDROPHILIC INTERACTION CHROMATOGRAPHY; INTERMETHOD COMPARISON; LIMIT OF QUANTITATION; LIQUID CHROMATOGRAPHY; PRIORITY JOURNAL; REVERSED PHASE LIQUID CHROMATOGRAPHY; SEPARATION TECHNIQUE; SOLID PHASE EXTRACTION; TANDEM MASS SPECTROMETRY; WASTE WATER; WATER ANALYSIS; WATER SAMPLING;

CHROMATOGRAPHY, LIQUID; LIMIT OF DETECTION; REPRODUCIBILITY OF RESULTS; SOLID PHASE EXTRACTION; SWEETENING AGENTS; TANDEM MASS SPECTROMETRY; WATER;

EID: 84865361466     PISSN: 00219673     EISSN: 18733778     Source Type: Journal    
DOI: 10.1016/j.chroma.2012.07.073     Document Type: Article

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