Food analysis on microchip electrophoresis: An updated review

Electrophoresis

Volumn 33, Issue 15, 2012, Pages 2212-2227

  Martín, Aida ^a   Vilela, Diana ^a   Escarpa, Alberto ^a  

^a UNIVERSITY OF ALCALÁ   (Spain)

Author keywords

Electrochemical detection; Food analysis; Microchip electrophoresis; Optical detection

Indexed keywords

ALLERGENS; CHEMICAL DETECTION; ELECTRODYNAMICS; ELECTROHYDRODYNAMICS; ELECTROPHORESIS; HEAVY METALS; MICROPROCESSOR CHIPS;

ANALYTES; BIO SENSOR; ELECTRO-KINETICS; ELECTROCHEMICAL DETECTION; FOOD ANALYSIS; LASER INDUCED; MICOTOXINS; MICROCHIP ELECTROPHORESIS; OPTICAL DETECTION; SAMPLE PREPARATION;

ELECTROMAGNETIC FIELDS;

ACETALDEHYDE; ALLERGEN; ANTIOXIDANT; BIOGENIC AMINE; CARCINOGEN; FORMALDEHYDE; HEAVY METAL; MYCOTOXIN; NITRITE;

BIOSENSOR; CAPILLARY ZONE ELECTROPHORESIS; ELECTROCHEMICAL DETECTION; ESCHERICHIA COLI; FOOD ANALYSIS; FOOD QUALITY; LISTERIA; MICROCHIP ELECTROPHORESIS; MICROFLUIDICS; MICROTECHNOLOGY; NANOTECHNOLOGY; QUALITY CONTROL; REPRODUCIBILITY; REVIEW; SALMONELLA;

EID: 84864949738     PISSN: 01730835     EISSN: 15222683     Source Type: Journal    
DOI: 10.1002/elps.201200049     Document Type: Review

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