Antioxidant capacity of flavonoids in hepatic microsomes is not reflected by antioxidant effects in vivo

Oxidative Medicine and Cellular Longevity

Volumn , Issue , 2012, Pages

  Duthie, Garry ^a   Morrice, Philip ^a  

^a ROWETT RESEARCH INSTITUTE   (United Kingdom)

Author keywords

[No Author keywords available]

Indexed keywords

AGLYCONES; ANTIOXIDANT ACTIVITIES; ANTIOXIDANT CAPACITY; ANTIOXIDANT EFFECT; ANTIOXIDANT RESPONSE ELEMENTS; CELLULAR LIPID; GALANGIN; IN-VITRO; IN-VIVO; KAEMPFEROL; LIPID PEROXIDATION; MYRICETIN; POLYPHENOLIC COMPOUND; REDUCTION CAPACITY; TISSUE DAMAGE; VITAMIN-E;

AGENTS; BIOCHEMISTRY; FATTY ACIDS; LIPIDS; PHENOLS; PLANTS (BOTANY); RATS; TISSUE;

FLAVONOIDS;

ALPHA TOCOPHEROL; APIGENIN; CATECHIN; FISETIN; FLAVONOID; GALANGIN; KAEMPFEROL; MORIN; MYRICETIN; QUERCETIN; ANTIOXIDANT; KAEMPFEROL DERIVATIVE; POLYPHENOL;

ANIMAL EXPERIMENT; ANTIOXIDANT ACTIVITY; ARTICLE; BIOAVAILABILITY; FEMALE; IN VITRO STUDY; IN VIVO STUDY; LIPID PEROXIDATION; LIVER MICROSOME; MALE; NONHUMAN; RAT; TISSUE INJURY; ANIMAL; BLOOD; CHEMISTRY; DRUG EFFECT; METABOLISM;

ALPHA-TOCOPHEROL; ANIMALS; ANTIOXIDANTS; FLAVONOIDS; KAEMPFEROLS; LIPID PEROXIDATION; MALE; MICROSOMES, LIVER; POLYPHENOLS; QUERCETIN; RATS;

EID: 84864921989     PISSN: 19420900     EISSN: 19420994     Source Type: Journal    
DOI: 10.1155/2012/165127     Document Type: Article

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