Bioethanol production from carob pods by solid-state fermentation with Zymomonas mobilis

Applied Energy

Volumn 99, Issue , 2012, Pages 372-378

  Mazaheri, Davood ^a   Shojaosadati, Seyed Abbas ^a   Mousavi, Seyyed Mohammad ^a   Hejazi, Parisa ^b   Saharkhiz, Saeed ^a  

^a TARBIAT MODARES UNIVERSITY   (Iran)

^b IRAN UNIVERSITY OF SCIENCE AND TECHNOLOGY   (Iran)

Author keywords

Bioethanol; Carob pod; Response surface methodology (RSM); Solid state fermentation; Zymomonas mobilis

Indexed keywords

BIOETHANOL; ETHANOL; PARTICLE SIZE; SURFACE PROPERTIES;

BACTERIAL GROWTH; BIO-ETHANOL PRODUCTION; CAROB PODS; CELL CONCENTRATIONS; INITIAL MOISTURE CONTENT; PLACKETT-BURMAN; RESPONSE SURFACE METHODOLOGY; SOLID-STATE FERMENTATION; WHEAT BRAN; YEAST EXTRACTS; ZYMOMONAS MOBILIS;

FERMENTATION;

BACTERIUM; CONCENTRATION (COMPOSITION); ETHANOL; EXPERIMENTAL DESIGN; FERMENTATION; INDUSTRIAL PRODUCTION; MOISTURE CONTENT; PARTICLE SIZE; TEMPERATURE EFFECT; WHEAT;

BACTERIA (MICROORGANISMS); CERATONIA SILIQUA; TRITICUM AESTIVUM; ZYMOMONAS MOBILIS;

EID: 84864812985     PISSN: 03062619     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.apenergy.2012.05.045     Document Type: Article

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