Protective effects of astaxanthin from Paracoccus carotinifaciens on murine gastric ulcer models

Phytotherapy Research

Volumn 26, Issue 8, 2012, Pages 1126-1132

  Murata, Kenta ^a   Oyagi, Atsushi ^a   Takahira, Dai ^a   Tsuruma, Kazuhiro ^a   Shimazawa, Masamitsu ^a   Ishibashi, Takashi ^b   Hara, Hideaki ^a  

^a GIFU PHARMACEUTICAL UNIVERSITY   (Japan)

^b JAPAN ENERGY CORPORATION   (Japan)

Author keywords

antioxidant effect; astaxanthin; gastric ulcer; Paracoccus carotinifaciens

Indexed keywords

1,1 DIPHENYL 2 PICRYLHYDRAZYL; ASTAXANTHIN; SUCRALFATE; SUPEROXIDE; THIOBARBITURIC ACID REACTIVE SUBSTANCE;

ANIMAL EXPERIMENT; ANIMAL MODEL; ANIMAL TISSUE; ANTIOXIDANT ACTIVITY; ARTICLE; CELL LOSS; CONTROLLED STUDY; DOSE RESPONSE; DRUG EFFICACY; DRUG TREATMENT FAILURE; ELECTRON SPIN RESONANCE; EPITHELIUM CELL; HISTOPATHOLOGY; LIPID PEROXIDATION; MALE; MOUSE; NONHUMAN; STOMACH PROTECTION; STOMACH ULCER; TREATMENT RESPONSE;

ACIDS; ANIMALS; ANTI-ULCER AGENTS; ASPIRIN; BIPHENYL COMPOUNDS; DISEASE MODELS, ANIMAL; ETHANOL; FREE RADICAL SCAVENGERS; GASTRIC MUCOSA; LIPID PEROXIDATION; MALE; MICE; PARACOCCUS; PICRATES; STOMACH; STOMACH ULCER; THIOBARBITURIC ACID REACTIVE SUBSTANCES; XANTHOPHYLLS;

MURINAE; MUS; PARACOCCUS CAROTINIFACIENS;

EID: 84864278412     PISSN: 0951418X     EISSN: 10991573     Source Type: Journal    
DOI: 10.1002/ptr.3681     Document Type: Article

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