Echinacea purpurea and Uncaria tomentosa reduce the prevalence of WSSV in witheleg shrimp (Litopenaeus vannamei) cultured under laboratory conditions

Aquaculture

Volumn 358-359, Issue , 2012, Pages 164-169

  Medina Beltrán, Violeta ^a   Luna González, Antonio ^a   Fierro Coronado, Jesús A ^a   Campa Córdova, Ángel I ^b   Peraza Gómez, Viridiana ^a   Flores Miranda, Ma del Carmen ^a   Gutiérrez Rivera, Jesús N ^b  

^a INSTITUTO POLITÉCNICO NACIONAL   (Mexico)

^b CENTRO DE INVESTIGACIONES BIOLÓGICAS DEL NOROESTE   (Mexico)

Author keywords

Echinacea purpurea; Immune response; Litopenaeus vannamei; Uncaria tomentosa; White spot syndrome virus

Indexed keywords

ARTIFICIAL DIET; BIOASSAY; CONCENTRATION (COMPOSITION); DICOTYLEDON; DISEASE PREVALENCE; ENZYME ACTIVITY; FOOD SUPPLEMENTATION; GROWTH RESPONSE; IMMUNE RESPONSE; LABORATORY METHOD; SHRIMP CULTURE; SURVIVAL; VIRAL DISEASE; VIRUS;

AZTECA; DECAPODA (CRUSTACEA); ECHINACEA PURPUREA; LITOPENAEUS VANNAMEI; SHRIMP WHITE SPOT SYNDROME VIRUS; UNCARIA TOMENTOSA;

EID: 84864043453     PISSN: 00448486     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.aquaculture.2012.06.030     Document Type: Article

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