Curcuma longa and Curcuma mangga leaves exhibit functional food property

Food Chemistry

Volumn 135, Issue 2, 2012, Pages 634-640

  Liu, Yunbao ^a   Nair, Muraleedharan G ^a,b  

^a MICHIGAN STATE UNIVERSITY   (United States)

^b KING SAUD UNIVERSITY   (Saudi Arabia)

Author keywords

Anticancer; Antiinflammatory; Antioxidant; Labdane; Mango ginger; Terpenoids; Turmeric

Indexed keywords

ANTI-INFLAMMATORIES; ANTICANCER; ANTIOXIDANT; LABDANE; MANGO GINGER; TERPENOIDS; TURMERIC;

CELL CULTURE; ENZYMES; EXTRACTION; LIPIDS; TUMORS;

BIOASSAY;

ANTIINFLAMMATORY AGENT; ANTINEOPLASTIC AGENT; ANTIOXIDANT; CURCUMA LONGA EXTRACT; CURCUMA MANGGA EXTRACT; PLANT EXTRACT; PROSTAGLANDIN SYNTHASE; UNCLASSIFIED DRUG;

ANTIINFLAMMATORY ACTIVITY; ANTINEOPLASTIC ACTIVITY; ANTIOXIDANT ACTIVITY; ARTICLE; BIOASSAY; CANCER INHIBITION; CURCUMA; CURCUMA MANGGA; DRUG ISOLATION; DRUG STRUCTURE; FOOD QUALITY; FUNCTIONAL FOOD; HUMAN; HUMAN CELL; LIPID PEROXIDATION; MANGO; NONHUMAN; PLANT LEAF; TUMOR CELL LINE;

ANTI-INFLAMMATORY AGENTS; ANTINEOPLASTIC AGENTS, PHYTOGENIC; ANTIOXIDANTS; CELL LINE, TUMOR; CELL PROLIFERATION; CELL SURVIVAL; CURCUMA; FUNCTIONAL FOOD; HUMANS; LIPID PEROXIDATION; PLANT EXTRACTS; PLANT LEAVES;

CURCUMA; CURCUMA AMADA; CURCUMA LONGA;

EID: 84863896615     PISSN: 03088146     EISSN: 18737072     Source Type: Journal    
DOI: 10.1016/j.foodchem.2012.04.129     Document Type: Article

References (21)

1. B.B. Aggarwal, A. Kumar, and A. Bharti Anticancer potential of Curcumin: Preclinical and clinical studies Anticancer Research 23 2003 363 398
2. P. Anand, A. Kunnumakkara, R.A. Newman, and B.B. Aggarwal Bioavailability of Curcumin: Problems and promises Molecular Pharmaceutics 4 2007 807 818
3. N. Baldovini, F. Tomi, and J. Casanova Enantiomeric differentiation of terpenic olefins by carbon-13 NMR using chiral binuclear shift reagents Magnetic Resonance in Chemistry 39 2001 621 624
4. M. Blair, and K.L. Tuck A new diastereoselective entry to the (1S, 4R)- and (1S, 4S)-isomers of 4-isopropyl-1-methyl-2-cyclohexen-1-ol, aggregation pheromones of the ambrosia beetle Platypus quercivorus Tetrahedron: Asymmetry 20 2009 2149 2153
5. A. Dekebo, E. Dagne, L.K. Hansen, O.R. Gautunb, and A.J. Aasen Crystal structures of two furanosesquiterpenes from Commiphora sphaerocarpa Tetrahedron Letters 41 2000 9875 9878
6. H. Hatcher, R. Planalp, J. Cho, F.M. Torti, and S.V. Torti Curcumin: from ancient medicine to current clinical trials Cellular and Molecular Life Sciences 65 2008 1631 1652
7. B. Jayaprakasam, Y. Zhang, and M.G. Nair Tumor cell proliferation and cyclooxygenase enzyme inhibitory compounds in Amaranthus tricolor Journal of Agricultural and Food Chemistry 52 2004 6939 6943
8. B.B. Kirk, D.G. Harman, and S.J. Blanksby Direct observation of the gas phase reaction of the cyclohexyl radical with dioxygen using a distonic radical ion approach Journal of Physical Chemistry A 114 2010 1446 1456
9. T. Kita, S. Imai, H. Sawada, and H. Seto Isolation of dihydrocurcuminoids from cell clumps and their distribution in various parts of Turmeric (Curcuma longa) Bioscience, Biotechnology and Biochemistry 73 2009 1113 1117
10. Kurup, P. N. V. (1979). Central council for research in Ayurveda and Siddha. Handbook of Medicinal Plants (pp. 78). Lucknow, India.
11. Y. Liu, and M. Nair An efficient and economical MTT assay for determining the antioxidant activity of compounds and extracts Journal of Natural Products 77 2010 1193 1195
12. Y. Liu, and M. Nair Labdane diterpenes in Curcuma mangga rhizomes inhibit lipid peroxidation, cyclooxygenase enzymes and human tumor cell proliferation Food Chemistry 124 2011 527 532
13. V. Mulabagal, G.A. Lang, D.L. DeWitt, S.S. Dalavoy, and M.G. Nair Anthocyanin content, lipid peroxidation and cyclooxygenase enzyme inhibitory activities of sweet and sour cherries Journal of Agricultural and Food Chemistry 57 2009 1239 1246
14. S. Nakamura, Y. Okazaki, K. Ninomiya, T. Morikawa, H. Matsuda, and M. Yoshikawa Medicinal flowers. XXIV. Chemical structures and hepatoprotective effects of constituents from flowers of Hedychium coronarium Chemical and Pharmaceutical Bulletin 56 2008 1704 1709
15. F.M. Nor, S. Mohamed, N.A. Idris, and R. Ismail Antioxidative properties of Curcuma longa leaf extract in accelerated oxidation and deep frying studies Journal of American Oil Chemist Society 86 2009 141 147
16. H. Ohtsu, Z. Xiao, J. Ishida, M. Nagai, H. Wang, and H. Itokawa Antitumor agents. 217. Curcumin analogues as novel androgen receptor antagonists with potential as anti-prostate cancer agents Journal of Medicinal Chemistry 45 2002 5037 5042
17. G.N. Roth, A. Chandra, and M.G. Nair Novel bioactivities of Curcuma longa constituents Journal of Natural Products 61 1998 542 545
18. N.P. Seeram, R.H. Cichewicz, A. Chandra, and M.G. Nair Cyclooxygenase inhibitory and antioxidant compounds from crabapple fruits Journal of Agricultural and Food Chemistry 51 2003 1948 1951
19. S. Serra, C. Fuganti, and F.G. Gatti A chemoenzymatic, preparative synthesis of the isomeric forms of p-menth-1-en-9-ol: Application to the synthesis of the isomeric forms of the cooling agent 1-hydroxy-2,9-cineole European Journal of Organic Chemistry 2008 1031 1037
20. L. Silva, A.C. Gomes, and J.M.L. Rodilla Diterpene lactones with labdane, halimane and clerodane frameworks Natural Product Communications 6 2011 497 504
21. J.S. Yadav, E. Vijaya Bhasker, and P. Srihari Synthesis of a key intermediate for the total synthesis of pseudopteroxazole Tetrahedron 66 2010 1997 2004