Expression of three sHSP genes involved in heat pretreatment-induced chilling tolerance in banana fruit

Journal of the Science of Food and Agriculture

Volumn 92, Issue 9, 2012, Pages 1924-1930

  He, Li Hong ^a,b   Chen, Jian Ye ^b   Kuang, Jian Fei ^b   Lu, Wang Jin ^b  

^a ZHONGKAI UNIVERSITY OF AGRICULTURE AND ENGINEERING   (China)

^b SOUTH CHINA AGRICULTURAL UNIVERSITY   (China)

Author keywords

Banana fruit; Chilling tolerance; Heat pretreatment; sHSP expression

Indexed keywords

COMPLEMENTARY DNA; MESSENGER RNA; SMALL HEAT SHOCK PROTEIN; VEGETABLE PROTEIN;

ADAPTATION; AMINO ACID SEQUENCE; ARTICLE; COLD; FOOD STORAGE; FRUIT; GENE EXPRESSION PROFILING; GENE EXPRESSION REGULATION; GENETICS; HEAT; METABOLISM; METHODOLOGY; MOLECULAR GENETICS; MUSA; PLANT GENE; TEMPERATURE;

ADAPTATION, PHYSIOLOGICAL; AMINO ACID SEQUENCE; COLD TEMPERATURE; DNA, COMPLEMENTARY; FOOD STORAGE; FRUIT; GENE EXPRESSION PROFILING; GENE EXPRESSION REGULATION, PLANT; GENES, PLANT; HEAT-SHOCK PROTEINS, SMALL; HOT TEMPERATURE; MOLECULAR SEQUENCE DATA; MUSA; PLANT PROTEINS; RNA, MESSENGER; TEMPERATURE;

EID: 84862818333     PISSN: 00225142     EISSN: 10970010     Source Type: Journal    
DOI: 10.1002/jsfa.5562     Document Type: Article

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