Fruit and vegetable flavour improvement by selection and breeding: Possibilities and limitations

Fruit and Vegetable Flavour: Recent Advances and Future Prospects

Volumn , Issue , 2008, Pages 167-179

  Ulrich, D ^a  

^a INSTITUTE FOR EPIDEMIOLOGY AND PATHOGEN DIAGNOSTICS   (Germany)

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EID: 84862770273     PISSN: None     EISSN: None     Source Type: Book    
DOI: 10.1533/9781845694296.3.167     Document Type: Chapter

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