-
1
-
-
63149139972
-
Identification of essential oil components by Gas Chromatography/Mass Spectrometry
-
Carol Stream Illinois, USA
-
Adams, R.P. (2007). Identification of essential oil components by Gas Chromatography/Mass Spectrometry. Allured Publishing Corp. Carol Stream Illinois, USA
-
(2007)
Allured Publishing Corp
-
-
Adams, R.P.1
-
2
-
-
0035843939
-
On-site field sampling and analysis of fragrance from living Lavender (Lavandula angustifolia L.) flowers by solid-phase micro extraction coupled to gas chromatography and ion-trap mass spectrometry
-
An, M., Haig, T. and Hatfield, P. (2001). On-site field sampling and analysis of fragrance from living Lavender (Lavandula angustifolia L.) flowers by solid-phase micro extraction coupled to gas chromatography and ion-trap mass spectrometry. J. Chromatogr. A. 917:245- 250
-
(2001)
J. Chromatogr. A
, vol.917
, pp. 245-250
-
-
An, M.1
Haig, T.2
Hatfield, P.3
-
3
-
-
0032420073
-
Phytochemical Studies on Skimmia laureola
-
Atta-Ur-Rahman., Nighat, S., Sarwat, J. and Iqbal, C.M. (1998a). Phytochemical Studies on Skimmia laureola. Natural Product Research. 12(3):223–229.
-
(1998)
Natural Product Research
, vol.12
, Issue.3
, pp. 223-229
-
-
-
4
-
-
0031847904
-
Isolation and Structural Studies on the Chemical Constituents of Skimmia laureola
-
Atta-Ur-Rahman., Nighat, S., Iqbal, C.M., Shah, M.P. and Khan, M.R. (1998b). Isolation and Structural Studies on the Chemical Constituents of Skimmia laureola. J. Natural Products. 61(6):713–717.
-
(1998)
J. Natural Products
, vol.61
, Issue.6
, pp. 713-717
-
-
-
5
-
-
0036803044
-
Triterpene and Coumarins from Skimmia laureola
-
Atta-Ur-Rahman., Nighat, S., Khan, M.R. and Iqbal, C.M. (2002). Triterpene and Coumarins from Skimmia laureola. Natural Product Research.16(5):305–313.
-
(2002)
Natural Product Research
, vol.16
, Issue.5
, pp. 305-313
-
-
-
6
-
-
0033994633
-
Screening of Brazilian fruit aromas using solid-phase micro extraction-gas chromatography-mass spectrometry
-
Augusto, F., Valente, A.L.P., Dos Santos, T.E. and Regina, R.S. (2000). Screening of Brazilian fruit aromas using solid-phase micro extraction-gas chromatography-mass spectrometry. J. Chromatogr. A. 873:117- 127
-
(2000)
J. Chromatogr. A
, vol.873
, pp. 117-127
-
-
Augusto, F.1
Valente, A.L.P.2
Dos Santos, T.E.3
Regina, R.S.4
-
7
-
-
0034920112
-
Head space-SPME analysis of volatiles of the ridge gourd (Luffa acutangula) and bitter gourd (Momordica charantia) flowers
-
Fernando, L.N. and Grun, I.U. (2001). Head space-SPME analysis of volatiles of the ridge gourd (Luffa acutangula) and bitter gourd (Momordica charantia) flowers. Flavour Fragr. J. 16:289–293.
-
(2001)
Flavour Fragr. J
, vol.16
, pp. 289-293
-
-
Fernando, L.N.1
Grun, I.U.2
-
8
-
-
0001116796
-
-
Guadayol, J.M., Vaquero, T., Escalas, A., Caixach, J. and Rivera, J. (1998). Recent Research and development in Agriculture and Food Chemistry. 2:719–729.
-
(1998)
Recent Research and development in Agriculture and Food Chemistry
, vol.2
, pp. 719-729
-
-
Guadayol, J.M.1
Vaquero, T.2
Escalas, A.3
Caixach, J.4
Rivera, J.5
-
9
-
-
0032189227
-
Analysis of volatile fruit components by headspace solid-phase micro extraction
-
Ibanez, E., Lopez-Sebastian, S., Ramos, E., Tabera, J. and Reglero, G. (1998). Analysis of volatile fruit components by headspace solid-phase micro extraction. Food Chem. 63:281–286.
-
(1998)
Food Chem
, vol.63
, pp. 281-286
-
-
Ibanez, E.1
Lopez-Sebastian, S.2
Ramos, E.3
Tabera, J.4
Reglero, G.5
-
10
-
-
85024157119
-
Qualitative analysis of flavor and fragrance volatile by glass capillary gas chromatography
-
Inc, New York
-
Jennings, W. and Shibamoto, T. (1980). Qualitative analysis of flavor and fragrance volatile by glass capillary gas chromatography. Academic press. Inc. New York
-
(1980)
Academic press
-
-
Jennings, W.1
Shibamoto, T.2
-
11
-
-
0033054084
-
Determination of menthol and menthone in food and pharmaceutical products by solid-phase micro extraction-gas chromatography
-
Ligor, M. and Buszewski, B. (1999). Determination of menthol and menthone in food and pharmaceutical products by solid-phase micro extraction-gas chromatography. J. Chromatogr. A. 847:161–169.
-
(1999)
J. Chromatogr. A
, vol.847
, pp. 161-169
-
-
Ligor, M.1
Buszewski, B.2
-
12
-
-
0032864732
-
Volatile components of roots, stems, leaves and flowers of Echinacea species
-
Mazza, G. and Cottrell, T. (1999). Volatile components of roots, stems, leaves and flowers of Echinacea species. J. Agric. Food Chem. 47:3081–3085.
-
(1999)
J. Agric. Food Chem
, vol.47
, pp. 3081-3085
-
-
Mazza, G.1
Cottrell, T.2
-
13
-
-
0033373772
-
Evaluation of parameters in solidphase micro extraction process
-
Pefialver, A., Pocurull, E. and Borrull Marce, R.M. (1999). Evaluation of parameters in solidphase micro extraction process. Chromatographia. 50:685–688.
-
(1999)
Chromatographia
, vol.50
, pp. 685-688
-
-
Pefialver, A.1
Pocurull, E.2
Borrull Marce, R.M.3
-
14
-
-
0026446261
-
Detection of substituted benzenes in water at the pg/ml level using solid-phase micro extraction and gas chromatography-ion trap mass spectrometry
-
Potter, D.W., Pawliszyn, J. (1992). Detection of substituted benzenes in water at the pg/ml level using solid-phase micro extraction and gas chromatography-ion trap mass spectrometry. J. Chromatogr. 625:247- 255
-
(1992)
J. Chromatogr
, vol.625
, pp. 247-255
-
-
Potter, D.W.1
Pawliszyn, J.2
-
15
-
-
0000177770
-
Lupene derivatives from Skimmia laureola
-
Razdan, T.K., Harkar, S., Qadri, B., Qurishi, M.A. and Khuroo, M.A. (1988). Lupene derivatives from Skimmia laureola. Phyotochemistry. 27(6):1890–1892.
-
(1988)
Phyotochemistry
, vol.27
, Issue.6
, pp. 1890-1892
-
-
-
16
-
-
0033919327
-
Solid Phase Micro-extraction Method Development for Headspace Analysis of Volatile Flavor Compounds
-
Roberts, D.D., Pollien, P. and Milo, C. (2000). Solid Phase Micro-extraction Method Development for Headspace Analysis of Volatile Flavor Compounds. J. Agric.Food Chem. 48:2430–2437
-
(2000)
J. Agric.Food Chem.
, vol.48
, pp. 2430-2437
-
-
Roberts, D.D.1
Pollien, P.2
Milo, C.3
-
17
-
-
0032817976
-
Monoterpene composition of essential oil from peppermint (Mentha x piperita L.) with regard to leaf position using solid-phase micro extraction and gas chromatography/mass spectrometry analysis
-
Rohlofl, J. (1999). Monoterpene composition of essential oil from peppermint (Mentha x piperita L.) with regard to leaf position using solid-phase micro extraction and gas chromatography/mass spectrometry analysis. J. Agric. Food Chem. 47:3782–3786.
-
(1999)
J. Agric. Food Chem
, vol.47
, pp. 3782-3786
-
-
Rohlofl, J.1
-
18
-
-
36349023140
-
A new fatty ester and a new triterpene from Skimmia laureola
-
Sultana, N. and Khalid, A. (2008). A new fatty ester and a new triterpene from Skimmia laureola. Natural product research. 10(22):1:37–47.
-
(2008)
Natural product research. 10(22)
, vol.1
, pp. 37-47
-
-
Sultana, N.1
Khalid, A.2
-
19
-
-
84855697483
-
Seasonal variation in the essential oil composition of skimmia laureola
-
Shah, W.A., Qurishi, M.A., Thppa, R.K. and Dhar, K.L. (2003). Seasonal variation in the essential oil composition of skimmia laureola. Indian perfumer. 46:265–268.
-
(2003)
Indian perfumer
, vol.46
, pp. 265-268
-
-
Shah, W.A.1
Qurishi, M.A.2
Thppa, R.K.3
Dhar, K.L.4
-
20
-
-
0034033367
-
Developments in extraction techniques and their application to analysis of volatiles in foods. Trends Anal
-
Sides, A., Robards, K. and Helliwell, S. (2000). Developments in extraction techniques and their application to analysis of volatiles in foods. Trends Anal. Chem. 19:322–329.
-
(2000)
Chem
, vol.19
, pp. 322-329
-
-
Sides, A.1
Robards, K.2
Helliwell, S.3
-
21
-
-
0034519514
-
Analysis of the volatile components in Vanilla extracts and flavouring by solid-phase micro extraction and gas chromatography
-
Sostaric, T., Boyce, M.C. and Spickett, E.E. (2000). Analysis of the volatile components in Vanilla extracts and flavouring by solid-phase micro extraction and gas chromatography, J. Agric.Food Chem. 48:5802–5807.
-
(2000)
J. Agric.Food Chem.
, vol.48
, pp. 5802-5807
-
-
Sostaric, T.1
Boyce, M.C.2
Spickett, E.E.3
-
22
-
-
45949123377
-
Chromone and coumarins from Skimmia laureola
-
Waight, E.S., Razdan, T.K., Qadri, B. and Harkar, S. (1987). Chromone and coumarins from Skimmia laureola. Phytochemistry. 26(7):2063–2069.
-
(1987)
Phytochemistry
, vol.26
, Issue.7
, pp. 2063-2069
-
-
Waight, E.S.1
Razdan, T.K.2
Qadri, B.3
Harkar, S.4
|