-
1
-
-
33748590511
-
Effect of probiotics on broilers performance
-
Ahmad, I., 2006: Effect of probiotics on broilers performance. International Journal of Poultry Science 5, 593-597.
-
(2006)
International Journal of Poultry Science
, vol.5
, pp. 593-597
-
-
Ahmad, I.1
-
2
-
-
67650467786
-
Effect of dietary supplementation of multi-strain probiotic on broiler growth performance
-
Anjum, M. I.; Khan, A. G.; Azim, A.; Afzal, M., 2005: Effect of dietary supplementation of multi-strain probiotic on broiler growth performance. Pakistan Veterinary Journal 25, 25-29.
-
(2005)
Pakistan Veterinary Journal
, vol.25
, pp. 25-29
-
-
Anjum, M.I.1
Khan, A.G.2
Azim, A.3
Afzal, M.4
-
3
-
-
84863551579
-
-
AOAC International, 16th edn. AOAC International, Arlington, VA, USA
-
AOAC International, 1995: Official Methods of Analysis of AOAC International, Vol. 2, 16th edn. AOAC International, Arlington, VA, USA.
-
(1995)
Official Methods of Analysis of AOAC International
, vol.2
-
-
-
4
-
-
63249126290
-
Effect of dietary inclusion of probiotic and symbiotic on growth performance, organ weights, and intestinal histomorphology of broiler chickens
-
Awad, W. A.; Ghareeb, K.; Abdel-Raheem, S.; Böhm, J., 2009: Effect of dietary inclusion of probiotic and symbiotic on growth performance, organ weights, and intestinal histomorphology of broiler chickens. Poultry Science 88, 49-55.
-
(2009)
Poultry Science
, vol.88
, pp. 49-55
-
-
Awad, W.A.1
Ghareeb, K.2
Abdel-Raheem, S.3
Böhm, J.4
-
5
-
-
77955143403
-
Effect of addition of a probiotic microorganism to broiler diets on intestinal mucosal architecture and electrophysiological parameters
-
Awad, W. A.; Ghareeb, K.; Böhm, J., 2010: Effect of addition of a probiotic microorganism to broiler diets on intestinal mucosal architecture and electrophysiological parameters. Animal Physiology and Animal Nutrition 94, 486-494.
-
(2010)
Animal Physiology and Animal Nutrition
, vol.94
, pp. 486-494
-
-
Awad, W.A.1
Ghareeb, K.2
Böhm, J.3
-
6
-
-
0034495517
-
Antibiotic use in animal feed and its impact on human health
-
Barton, M. D., 2000: Antibiotic use in animal feed and its impact on human health. Nutrition Research Reviews 13, 279-299.
-
(2000)
Nutrition Research Reviews
, vol.13
, pp. 279-299
-
-
Barton, M.D.1
-
7
-
-
28244502376
-
Branching mutants of Aspergillus oryzae with improved amylase and protease production on solid substrates
-
te Biesebeke, R.; Record, E.; van Biezen, N.; Heerikhuisen, M.; Franken, A.; Punt, P. J.; van den Hondel, C. A. M. J. J., 2005: Branching mutants of Aspergillus oryzae with improved amylase and protease production on solid substrates. Applied Microbiology and Biotechnology 69, 44-50.
-
(2005)
Applied Microbiology and Biotechnology
, vol.69
, pp. 44-50
-
-
te Biesebeke, R.1
Record, E.2
van Biezen, N.3
Heerikhuisen, M.4
Franken, A.5
Punt, P.J.6
van den Hondel, C.A.M.J.J.7
-
8
-
-
62649103852
-
Effect of wood vinegar on the performance, nutrient digestibility and intestinal microflora in weanling pigs
-
Choi, J. Y.; Shinde, P. L.; Kwon, I. K.; Song, Y. H.; Chae, B. J., 2009: Effect of wood vinegar on the performance, nutrient digestibility and intestinal microflora in weanling pigs. Asian-Australasian Journal of Animal Science 22, 267-274.
-
(2009)
Asian-Australasian Journal of Animal Science
, vol.22
, pp. 267-274
-
-
Choi, J.Y.1
Shinde, P.L.2
Kwon, I.K.3
Song, Y.H.4
Chae, B.J.5
-
9
-
-
70349281753
-
Effect of different growth promoters on the cecal microflora and performance of broiler chickens
-
Denev, S. A., 2006: Effect of different growth promoters on the cecal microflora and performance of broiler chickens. Bulgarian Journal of Agriculture Science 12, 461-474.
-
(2006)
Bulgarian Journal of Agriculture Science
, vol.12
, pp. 461-474
-
-
Denev, S.A.1
-
10
-
-
0031304950
-
Jejunal glucose uptake and oxygen consumption in turkey poults selected for rapid growth
-
Fan, Y.; Croom, J.; Christensen, V.; Black, B.; Bird, A.; Daniel, L.; McBride, B.; Eisen, E., 1997: Jejunal glucose uptake and oxygen consumption in turkey poults selected for rapid growth. Poultry Science 76, 1738-1745.
-
(1997)
Poultry Science
, vol.76
, pp. 1738-1745
-
-
Fan, Y.1
Croom, J.2
Christensen, V.3
Black, B.4
Bird, A.5
Daniel, L.6
McBride, B.7
Eisen, E.8
-
11
-
-
0000066847
-
An improved method for chromic oxide determination in feed and feces
-
Fenton, T. W.; Fenton, M., 1979: An improved method for chromic oxide determination in feed and feces. Canadian Journal of Animal Science 59, 631-634.
-
(1979)
Canadian Journal of Animal Science
, vol.59
, pp. 631-634
-
-
Fenton, T.W.1
Fenton, M.2
-
12
-
-
0001949658
-
Commercial production of extracellular enzymes
-
A. L. Sonenshein (Ed.), Am. Soc. Microbiol., Washington, DC
-
Ferrari, E. A. S. J.; Schmidt, B. J., 1993: Commercial production of extracellular enzymes. In: A. L. Sonenshein (Ed.), Bacillus subtilis and Other Gram-positive Bacteria. Am. Soc. Microbiol., Washington, DC, pp. 917-937.
-
(1993)
Bacillus subtilis and Other Gram-positive Bacteria
, pp. 917-937
-
-
Ferrari, E.A.S.J.1
Schmidt, B.J.2
-
13
-
-
23044532790
-
Probiotics in broiler production-a review
-
Ghadban, G. S., 2002: Probiotics in broiler production-a review. Archiv fur Geflugelkunde 66, 49-58.
-
(2002)
Archiv fur Geflugelkunde
, vol.66
, pp. 49-58
-
-
Ghadban, G.S.1
-
14
-
-
37849015902
-
Evaluation of a Lactobacillus-based probiotic culture for the reduction of Salmonella enteritidis in neonatal broiler chicks
-
Higgins, S. E.; Higgins, J. P.; Wolfenden, A. D.; Henderson, S. N.; Torres-Rodriguez, A.; Tellez, G.; Hargis, B., 2008: Evaluation of a Lactobacillus-based probiotic culture for the reduction of Salmonella enteritidis in neonatal broiler chicks. Poultry Science 87, 27-31.
-
(2008)
Poultry Science
, vol.87
, pp. 27-31
-
-
Higgins, S.E.1
Higgins, J.P.2
Wolfenden, A.D.3
Henderson, S.N.4
Torres-Rodriguez, A.5
Tellez, G.6
Hargis, B.7
-
15
-
-
0022849916
-
The ecology of drug resistance in enteric bacteria
-
Hinton, M.; Kaukas, A.; Linton, A. H., 1986: The ecology of drug resistance in enteric bacteria. Journal of Applied Bacteriology Symposium Supplement 15, 77-92.
-
(1986)
Journal of Applied Bacteriology Symposium Supplement
, vol.15
, pp. 77-92
-
-
Hinton, M.1
Kaukas, A.2
Linton, A.H.3
-
16
-
-
33947279235
-
The dynamics of probiotics on growth performance and immune response in broilers
-
Kabir, S. M. L.; Rahman, M. M.; Rahman, M. B.; Ahmed, S. U., 2004: The dynamics of probiotics on growth performance and immune response in broilers. International Journal of Poultry Science 3, 361-364.
-
(2004)
International Journal of Poultry Science
, vol.3
, pp. 361-364
-
-
Kabir, S.M.L.1
Rahman, M.M.2
Rahman, M.B.3
Ahmed, S.U.4
-
17
-
-
34548177462
-
Effect of probiotic on performance and immunocompetence of broiler chicken
-
Khaksefidi, A.; Ghoorchi, T., 2006: Effect of probiotic on performance and immunocompetence of broiler chicken. The Journal of Poultry Science 43, 296-300.
-
(2006)
The Journal of Poultry Science
, vol.43
, pp. 296-300
-
-
Khaksefidi, A.1
Ghoorchi, T.2
-
18
-
-
37749054910
-
Effects of dietary probiotic supplementation on ileal digestibility of nutrients and growth performance in 1- to 42-day-old broilers
-
Li, L. L.; Hou, Z. P.; Li, T. J.; Wu, G. Y.; Huang, R. L.; Tang, Z. R.; Yang, C. B.; Gong, J.; Yu, H.; Kong, X. F., 2008: Effects of dietary probiotic supplementation on ileal digestibility of nutrients and growth performance in 1- to 42-day-old broilers. Journal of the Science of Food and Agriculture 88, 35-42.
-
(2008)
Journal of the Science of Food and Agriculture
, vol.88
, pp. 35-42
-
-
Li, L.L.1
Hou, Z.P.2
Li, T.J.3
Wu, G.Y.4
Huang, R.L.5
Tang, Z.R.6
Yang, C.B.7
Gong, J.8
Yu, H.9
Kong, X.F.10
-
19
-
-
0032012681
-
Effect of yeast-supplemented feed on Salmonella and Campylobacter populations in broilers
-
Line, E. J.; Bailey, S. J.; Cox, N. A.; Stern, N. J.; Tompkins, T., 1998: Effect of yeast-supplemented feed on Salmonella and Campylobacter populations in broilers. Poultry Science 77, 405-410.
-
(1998)
Poultry Science
, vol.77
, pp. 405-410
-
-
Line, E.J.1
Bailey, S.J.2
Cox, N.A.3
Stern, N.J.4
Tompkins, T.5
-
20
-
-
33646910523
-
Effect of antibiotic growth promoters on broiler performance, intestinal growth parameters, and quantitative morphology
-
Miles, R. D.; Butcher, G. D.; Henry, P. R.; Littell, R. C., 2006: Effect of antibiotic growth promoters on broiler performance, intestinal growth parameters, and quantitative morphology. Poultry Science 85, 476-485.
-
(2006)
Poultry Science
, vol.85
, pp. 476-485
-
-
Miles, R.D.1
Butcher, G.D.2
Henry, P.R.3
Littell, R.C.4
-
21
-
-
33947519135
-
Evaluation of the efficacy of a probiotic containing Lactobacillus, Bifidobacterium, Enterococcus, and Pediococcus strains in promoting broiler performance and modulating cecal microflora composition and metabolic activities
-
Mountzouris, K. C.; Tsistsikos, P.; Kalamara, E.; Nitsh, S.; Schatzmayr, G.; Fegeros, K., 2007: Evaluation of the efficacy of a probiotic containing Lactobacillus, Bifidobacterium, Enterococcus, and Pediococcus strains in promoting broiler performance and modulating cecal microflora composition and metabolic activities. Poultry Science 86, 309-317.
-
(2007)
Poultry Science
, vol.86
, pp. 309-317
-
-
Mountzouris, K.C.1
Tsistsikos, P.2
Kalamara, E.3
Nitsh, S.4
Schatzmayr, G.5
Fegeros, K.6
-
22
-
-
72249102841
-
Effects of probiotic inclusion levels in broiler nutrition on growth performance, nutrient digestibility, plasma immunoglobulins, and cecal microflora composition
-
Mountzouris, K. C.; Tsirtsikos, P.; Palamidi, I.; Arvaniti, A.; Mohnl, M.; Schatzmayr, G.; Fegeros, K., 2010: Effects of probiotic inclusion levels in broiler nutrition on growth performance, nutrient digestibility, plasma immunoglobulins, and cecal microflora composition. Poultry Science 89, 58-67.
-
(2010)
Poultry Science
, vol.89
, pp. 58-67
-
-
Mountzouris, K.C.1
Tsirtsikos, P.2
Palamidi, I.3
Arvaniti, A.4
Mohnl, M.5
Schatzmayr, G.6
Fegeros, K.7
-
23
-
-
0003736562
-
-
National Research Council, 9th edn. National Academy Press, Washington, DC
-
National Research Council, 1994: Nutrient Requirement of Poultry, 9th edn. National Academy Press, Washington, DC.
-
(1994)
Nutrient Requirement of Poultry
-
-
-
24
-
-
68049097070
-
Potato (Solanum tuberosum L. cv. Gogu valley) protein as an antimicrobial agent in the diets of broilers
-
Ohh, S. H.; Shinde, P. L.; Jin, Z.; Choi, J. Y.; Hahn, T.-W.; Lim, H. T.; Kim, G. Y.; Park, Y.; Hahm, K.-S.; Chae, B. J., 2009: Potato (Solanum tuberosum L. cv. Gogu valley) protein as an antimicrobial agent in the diets of broilers. Poultry Science 88, 1227-1234.
-
(2009)
Poultry Science
, vol.88
, pp. 1227-1234
-
-
Ohh, S.H.1
Shinde, P.L.2
Jin, Z.3
Choi, J.Y.4
Hahn, T.-W.5
Lim, H.T.6
Kim, G.Y.7
Park, Y.8
Hahm, K.-S.9
Chae, B.J.10
-
25
-
-
0029589696
-
Effect of temperature on production of lipopeptide antibiotics, iturin A and surfactin by a dual producer, Bacillus subtilis RB14, in solid-state fermentation
-
Ohno, A.; Ano, T.; Shoda, M., 1995: Effect of temperature on production of lipopeptide antibiotics, iturin A and surfactin by a dual producer, Bacillus subtilis RB14, in solid-state fermentation. Journal of Fermentation and Bioengineering 80, 517-519.
-
(1995)
Journal of Fermentation and Bioengineering
, vol.80
, pp. 517-519
-
-
Ohno, A.1
Ano, T.2
Shoda, M.3
-
26
-
-
0032752385
-
Lactobacillus salivarius CTC2197 prevents Salmonella enteritidis colonization in chickens
-
Pascual, M.; Hugas, M.; Badiola, J. I.; Monfort, J. M.; Garriga, M., 1999: Lactobacillus salivarius CTC2197 prevents Salmonella enteritidis colonization in chickens. Applied and Environmental Microbiology 65, 4981-4986.
-
(1999)
Applied and Environmental Microbiology
, vol.65
, pp. 4981-4986
-
-
Pascual, M.1
Hugas, M.2
Badiola, J.I.3
Monfort, J.M.4
Garriga, M.5
-
27
-
-
0042662712
-
Application of prebiotics and probiotics in poultry production
-
Patterson, J. A.; Burkholder, K. M., 2003: Application of prebiotics and probiotics in poultry production. Poultry Science 82, 627-631.
-
(2003)
Poultry Science
, vol.82
, pp. 627-631
-
-
Patterson, J.A.1
Burkholder, K.M.2
-
28
-
-
0142095003
-
Potential uses of probiotics in clinical practice
-
Reid, G.; Jass, J.; Sebulsky, M. T.; Mc Cormick, J. K., 2003: Potential uses of probiotics in clinical practice. Clinical Microbiology Reviews 16, 658-672.
-
(2003)
Clinical Microbiology Reviews
, vol.16
, pp. 658-672
-
-
Reid, G.1
Jass, J.2
Sebulsky, M.T.3
Mc Cormick, J.K.4
-
29
-
-
0036023841
-
Histological alterations of intestinal villi in chickens fed dried Bacillus subtilis var. natto
-
Samanya, M.; Yamauchi, K., 2002: Histological alterations of intestinal villi in chickens fed dried Bacillus subtilis var. natto. Comparative Biochemistry and Physiology 133, 95-104.
-
(2002)
Comparative Biochemistry and Physiology
, vol.133
, pp. 95-104
-
-
Samanya, M.1
Yamauchi, K.2
-
30
-
-
0027633901
-
Summary and conclusion from a consensus panel of experts on health attributes of lactic cultures-significance to fluid milk-product containing cultures
-
Sanders, M. E., 1993: Summary and conclusion from a consensus panel of experts on health attributes of lactic cultures-significance to fluid milk-product containing cultures. Journal of Dairy Science 76, 293-315.
-
(1993)
Journal of Dairy Science
, vol.76
, pp. 293-315
-
-
Sanders, M.E.1
-
31
-
-
0032848196
-
Bringing a probiotic containing functional food to the market: microbiological, product, regulatory and labeling issues
-
Sanders, M. E.; Veld, J. H., 1999: Bringing a probiotic containing functional food to the market: microbiological, product, regulatory and labeling issues. Antonie van Leeuwenhoek 76, 93-315.
-
(1999)
Antonie van Leeuwenhoek
, vol.76
, pp. 93-315
-
-
Sanders, M.E.1
Veld, J.H.2
-
33
-
-
0033571707
-
Fermented co-products and fermented compound diets for pigs: a review
-
Scholten, R. H. J.; van der Peet-Schwering, C. M. C.; Verstegen, M. W. A.; den Hartog, L. A.; Schrama, J. W.; Vesseur, P. C., 1999: Fermented co-products and fermented compound diets for pigs: a review. Animal Feed Science and Technology 82, 1-19.
-
(1999)
Animal Feed Science and Technology
, vol.82
, pp. 1-19
-
-
Scholten, R.H.J.1
van der Peet-Schwering, C.M.C.2
Verstegen, M.W.A.3
den Hartog, L.A.4
Schrama, J.W.5
Vesseur, P.C.6
-
34
-
-
77952969641
-
Evaluation of multi-microbial probiotics produced by submerged liquid and solid substrate fermentation methods in broilers
-
Shim, Y. H.; Shinde, P. L.; Choi, J. Y.; Kim, J. S.; Seo, D. K.; Pak, J. I.; Chae, B. J.; Kwon., I. K., 2010: Evaluation of multi-microbial probiotics produced by submerged liquid and solid substrate fermentation methods in broilers. Asian-Australasian Journal of Animal Science 23, 521-529.
-
(2010)
Asian-Australasian Journal of Animal Science
, vol.23
, pp. 521-529
-
-
Shim, Y.H.1
Shinde, P.L.2
Choi, J.Y.3
Kim, J.S.4
Seo, D.K.5
Pak, J.I.6
Chae, B.J.7
Kwon., I.K.8
-
35
-
-
34748815642
-
Evaluation of the performance and intestinal gut microflora of broilers fed on corn-soy diets supplemented with Bacillus subtilis PB6 (CloSTAT)
-
Teo, A. Y.; Tan, H. M., 2007: Evaluation of the performance and intestinal gut microflora of broilers fed on corn-soy diets supplemented with Bacillus subtilis PB6 (CloSTAT). Journal of Applied Poultry Research 16, 296-303.
-
(2007)
Journal of Applied Poultry Research
, vol.16
, pp. 296-303
-
-
Teo, A.Y.1
Tan, H.M.2
-
36
-
-
5344231327
-
Monostrain, multistrain and multispecies probiotics: a comparison of functionality and efficacy
-
Timmerman, H. M.; Koningb, C. J. M.; Mulderc, L.; Romboutsd, F. M.; Beynen, A. C., 2004: Monostrain, multistrain and multispecies probiotics: a comparison of functionality and efficacy. International Journal of Food Microbiology 96, 219-233.
-
(2004)
International Journal of Food Microbiology
, vol.96
, pp. 219-233
-
-
Timmerman, H.M.1
Koningb, C.J.M.2
Mulderc, L.3
Romboutsd, F.M.4
Beynen, A.C.5
-
37
-
-
70349784661
-
Effects of avilamycin on performance of broiler chickens
-
Wellenreiter, R. H.; Mowrey, D. H.; Stobbs, L. A.; D'assonville, A., 2000: Effects of avilamycin on performance of broiler chickens. Veterinary Therapeutics 1, 118-124.
-
(2000)
Veterinary Therapeutics
, vol.1
, pp. 118-124
-
-
Wellenreiter, R.H.1
Mowrey, D.H.2
Stobbs, L.A.3
D'assonville, A.4
-
38
-
-
0041848716
-
Partial purification and characterization of the bacteriocin produced by Lactobacillus acidophilus YIT 0154
-
Yamato, M.; Ozaki, K.; Ota, F., 2003: Partial purification and characterization of the bacteriocin produced by Lactobacillus acidophilus YIT 0154. Microbiology Research 158, 169-172.
-
(2003)
Microbiology Research
, vol.158
, pp. 169-172
-
-
Yamato, M.1
Ozaki, K.2
Ota, F.3
|