Three microsomal omega-3 fatty-acid desaturase genes contribute to soybean linolenic acid levels

Crop Science

Volumn 43, Issue 5, 2003, Pages 1833-1838

  Bilyeu, K D ^a   Palavalli, L ^a   Sleper, D A ^a   Beuselinck, P R ^a  

^a UNIVERSITY OF MISSOURI   (United States)

Author keywords

[No Author keywords available]

Indexed keywords

EMBRYOPHYTA; EUKARYOTA; GLYCINE MAX;

EID: 0141459220     PISSN: 0011183X     EISSN: None     Source Type: Journal    
DOI: 10.2135/cropsci2003.1833     Document Type: Conference Paper

References (28)

1. Arumuganathan, K., and E.D. Earle. 1991. Nuclear DNA content of some important plant species. Plant Mol. Bio. Rep. 9:208-218.
2. Benson, D.A., I. Karsch-Mizrachi, D.J. Lipman, J. Ostell, B.A. Rapp, and D.L. Wheeler. 2002. GenBank. Nucleic Acids Res. 30:17-20.
3. Bernard, R.L., and C.R. Cremeens. 1988. Registration of Williams 82 soybean. Crop Sci. 28:1027-1028.
4. Brodsky, L.I., V.V. Ivanov, Y.L. Kalaydzidis, A.M. Leontovich, V.K. Nikolaev, S.I. Feranchuk, and V.A. Drachev. 1995. Genebee-net-internet-based server for analyzing biopolymers structure. Biochemistry (Moscow) 60:923-928.
5. Brummer, E.C., A.D. Nickell, J.R. Wilcox, and R.C. Shoemaker. 1995. Mapping the fan locus controlling linolenic acid content in soybean oil. Heredity 86:245-247.
6. Byrum, J.R., A.J. Kinney, K.L. Stecca, D.J. Grace, and B.W. Diers. 1997. Alteration of the omega-3 fatty-acid desaturase gene is associated with reduced linolenic acid in the A5 soybean genotype. Theor. Appl. Genet. 94:356-359.
7. Dai, Q., X.O. Shu, F. Jin, Y.T. Gao, Z.X. Ruan, and W. Zheng. 2002. Consumption of animal foods, cooking methods, and risk of breast cancer. Cancer Epidemiol. Biomarkers Prevent. 11:801-808.
8. Dutton, H.J., C.J. Lancaster, C.D. Evans, and J.C. Cowan. 1951. The flavor problem of soybean oil. VIII. Linolenic acid. J. Am. Oil Chem. Soc. 28:115-118.
9. Fehr, W.R., G.A. Welke, E.G. Hammond, D.N. Duvick, and S.R. Cianzio. 1992. Inheritance of reduced linolenic acid content in soybean genotypes A16 and A17. Crop Sci. 32:903-906.
10. Gibson, S., V. Arondel, K. Iba, and C. Somerville. 1994. Cloning of a temperature-regulated gene encoding a chloroplast omega-3 desaturase from Arabidopsis thaliana. Plant Physiol. 106:1615-1621.
11. Hu, F.B., M.J. Stampfer, J.E. Manson, E. Rimm, G.A. Colditz, B.A. Rosner, C.H. Hennekens, and W.C. Willett. 1997. Dietary fat intake and the risk of coronary heart disease in women. N. Engl. J. Med. 337:1491-1499.
12. Iba, K., S. Gibson, T. Nishiuchi, T. Fuse, M. Nishimura, V. Arondel, S. Hugly, and C. Somerville. 1993. A gene encoding a chloroplast omega-3 fatty-acid desaturase complements alterations in fatty-acid desaturation and chloroplast copy number of the fad7 mutant of Arabidopsis thaliana. J. Biol. Chem. 268:24099-24105.
13. Lui, H.R., and P.J. White. 1992. Oxidative stability of soybean oils with altered fatty-acid compositions. J. Am. Oil Chem. Soc. 69:528-532.
14. McConn, M., S. Hugly, J. Browse, and C. Somerville. 1994. A mutation at the fad8 locus of Arabidopsis identifies a second chloroplast omega-3 desaturase. Plant Physiol. 106:1609-1614.
15. Nickell, C.D., G.R. Noel, T.R. Cary, and D.J. Thomas. 1998. Registration of Pana soybean. Crop Sci. 38:1399.
16. Ohlrogge, J., and J. Browse. 1995. Lipid biosynthesis. Plant Cell 7:957-970.
17. Rahman, S.M., and Y. Takagi. 1997. Inheritance of reduced linolenic acid content in soybean seed oil. Theor. Appl. Genet. 94:299-302.
18. Rahman, S.M., Y. Takagi, and T. Kumamaru. 1996. Low linolenate sources at the fan locus in soybean lines M-5 and IL-8. Breed. Sci. 46:155-158.
19. Rennie, B.D., and J.W. Tanner. 1991. New allele at the fan locus in the soybean line A5. Crop Sci. 31:297-301.
20. Ross, A.J., W.R. Fehr, G.A. Welke, and S.R. Cianzio. 2000. Agronomic and seed traits of 1%-linolenate soybean genotypes. Crop Sci. 40:383-386.
21. Shoemaker, R., P. Keim, L. Vodkin, E. Retzel, S.W. Clifton, R. Waterston, D. Smoller, V. Coryell, A. Khanna, J. Erpelding, X.W. Gai, V. Brendel, C. Raph-Schmidt, E.G. Shoop, C.J. Vielweber, M. Schmatz, D. Pape, Y. Bowers, B. Theising, J. Martin, M. Dante, T. Wylie, and C. Granger. 2002. A compilation of soybean ESTs: Generation and analysis. Genome 45:329-338.
22. Shoemaker, R.C., K. Polzin, J. Labate, J. Specht, E.C. Brummer, T. Olson, N. Young, V. Concibido, J. Wilcox, J.P. Tamulonis, G. Kochert, and H.R. Boerma. 1996. Genome duplication in soybean (Glycine subgenus soja). Genetics 144:329-338.
23. Stojsin, D., B.M. Luzzi, G.R. Ablett, and J.W. Tanner. 1998. Inheritance of low linolenic acid level in the soybean line RG10. Crop Sci, 38:1441-1444.
24. Schwartz, S., Z. Zhang, K.A. Frazer, A. Smit, C. Riemer, J. Bouck, R. Gibbs, R. Hardison, and W. Miller. 2000. PipMaker - A web server for aligning two genomic DNA sequences. Genome Res. 10:577-586.
25. Thompson, J.D., D.G. Higgins, and T.J. Gibson. 1994. CLUSTAL W: Improving the sensitivity of progressive multiple sequence alignment through sequence weighting, position-specific gap penalties and weight matrix choice. Nucleic Acids Res. 22:4673-4680.
26. Wilcox, J.R., and J.F. Cavins. 1985. Inheritance of low linolenic acid content of the seed oil of a mutant in Glycine max. Theor. Appl. Genet. 71:74-78.
27. Wilcox, J.R., and J.F. Cavins. 1987. Gene symbol assigned for linolenic acid mutant in the soybean. Heredity 78:410.
28. Yadav, N.S., A. Wierzbicki, M. Aegerter, C.S. Caster, L. Perez-Grau, A.J. Kinney, W.D. Hitz, J.R. Booth, Jr., B. Schweiger, and K.L. Stecca. 1993. Cloning of higher plant omega-3 fatty-acid desaturases. Plant Physiol. 103:467-476.