Vegetable Oil-based Ricinelaidic Acid Organogels-Phase Behavior, Microstructure, and Rheology

Edible Oleogels: Structure and Health Implications

Volumn , Issue , 2011, Pages 81-99

  Wright, Amanda J ^a   Marangoni, Alejandro G ^b  

^a UNIVERSITY OF GUELPH   (Canada)

^b UNIVERSITY OF GUELPH   (Canada)

Author keywords

[No Author keywords available]

Indexed keywords

EID: 84861708009     PISSN: None     EISSN: None     Source Type: Book    
DOI: 10.1016/B978-0-9830791-1-8.50007-3     Document Type: Chapter

References (24)

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