Formation, structure, and rheological properties of ricinelaidic acid-vegetable oil organogels

JAOCS, Journal of the American Oil Chemists' Society

Volumn 83, Issue 6, 2006, Pages 497-503

  Wright, Amanda J ^a   Marangoni, Alejandro G ^b  

^a UNIVERSITY OF GUELPH   (Canada)

^b UNIVERSITY OF GUELPH   (Canada)

Author keywords

Gelation; Nanofibers; Organogels; Phase behavior; Rheological properties; Ricinelaidic acid; Self assembly

Indexed keywords

GELATION; GELS; NANOSTRUCTURED MATERIALS; OPACITY; RHEOLOGY; SELF ASSEMBLY; X RAY DIFFRACTION ANALYSIS;

NANOFIBERS; ORGANOGELS; PHASE BEHAVIOR; RHEOLOGICAL PROPERTIES; RICINELAIDIC ACID;

VEGETABLE OILS;

BRASSICA NAPUS; BRASSICA NAPUS VAR. NAPUS; SESAMUM INDICUM;

EID: 33745967248     PISSN: 0003021X     EISSN: None     Source Type: Journal    
DOI: 10.1007/s11746-006-1232-9     Document Type: Article

References (18)

1. Abdallah, A.J., and R.G. Weiss, Organogels and Low Molecular Mass Organic Gelators, Adv. Mater. 12:1237-1247 (2000).
2. Terech, P., and R.G. Weiss, Low Molecular Mass Gelators of Organic Liquids and the Properties of Their Gels, Chem. Rev. 97:3133-3159 (1997).
3. Van Esch, J.H., and B.L. Feringa, New Functional Materials Based on Self-Assembling Organogels: From Serendipity Towards Design, Angew. Chem. Int. Ed. 39:22636-22666 (2000).
4. Scartazzini, R., and P.L. Luisi, Organogels from Lecithin, J. Phys. Chem. 92:829-833 (1988).
5. Markovic, N.. M. Ginic-Markovic, and N.K. Dutta, Mechanism of Solvent Entrapment Within the Network Scaffolding in Organogels: Thermodynamic and Kinetic Investigations, Polym. Int. 52:1095-1107 (2003).
6. Mukkamala, R., and R.G. Weiss, Physical Gelation of Organic Fluids by Anthraquinone-Steroid Based Molecules. Structural Features Influencing the Properties of Gels, Langmuir 12:1474-1482 (1996).
7. Uzu, Y., Phase Behavior and Colloidal Structure of Lithium Stearate in Hydrocarbons, J. Jpn. Oil Chem. Soc. 24:261 (1975).
8. Terech, P., V. Rodriguez, J.D. Barnes, and G.B. McKenna, Organogels and Aerogels of Racemic and Chiral 12-Hydroxyoctadecenoic Acid, Langmuir 70:3406-3418 (1994).
9. Hanabusa, K., R. Tanaka, M. Suzuki, M. Kimura, and H. Shirai, Excellent Gelators for Organic Fluids: Simple Bolaform Amides Derived from Amino Acids, Adv. Mater. 9:1095-1097 (1997).
10. Okabe, S., K. Ando, K. Hanabusa, and M. Shibayama, Dynamic Light Scattering and Small-Angle Neutron Scattering Studies on Organogels Formed with a Gelator, J. Polym. Sci. B-Polym. Phys. 42:1841-1848 (2004).
11. Friggeri, A., O. Gronwald, K. van Bommel, S. Shinkai, and D.N. Reinhoudt, Charge-Transfer Phenomena in Novel, Dual-Component Sugar-Based Organogels, J. Am. Chem. Soc. 124:10754-10758 (2002).
12. Terech, P., C. Chachaty, J. Gaillard, and A.M. Godquin-Giroud, Electron Paramagnetic Resonance Study of the Physical Gelation of a Copper Complex in Cyclohexane, J. Phys. (Paris) 48:663 (1987).
13. Terech, P., V. Schaffhauser, P. Maldivi, and J.M. Guenet, Living Polymers in Organic Solvents, Langmuir 8:2104-2106 (1992).
14. Terech, P., D. Pasquier, V. Bordas, and C. Rossat, Rheological Properties and Structural Correlations in Molecular Organogels, Langmuir 16:4485-4494 (2000).
15. Gandolfo, F.G., B. Arjen, and E. Flöter, Structuring of Edible Oils by Long-Chain FA, Fatty Alcohols, and Their Mixtures, J. Am. Oil Chem. Soc. 81:1-6 (2004).
16. Marton, L., J.W. McBain, and R.D. Void, An Electron Microscope Study of Curd Fibers of Sodium Laurate, J. Am. Chem. Soc. 63:1990-1993 (1941).
17. AOCS, Official Methods and Recommended Practices of the AOCS, Section 1: Physical and chemical characteristics of oils, fats and waxes, AOCS Press, Champaign, IL, 1996, p. 44.
18. Tosh, S.M., P.J. Wood, Q. Wang, and J. Weisz, Structural Characteristics and Rheological Properties of Partially Hydrolyzed Oat β-Glucan: The Effects of Molecular Weight and Hydrolysis Method, Carb.Polym. 55:425-436 (2004).