Identification of food-derived elastin peptide, prolyl-glycine (pro-gly), in human blood after ingestion of elastin hydrolysate

Journal of Agricultural and Food Chemistry

Volumn 60, Issue 20, 2012, Pages 5128-5133

  Shigemura, Yasutaka ^a,c   Nakaba, Misako ^b   Shiratsuchi, Eri ^b   Suyama, Masashi ^b   Yamada, Michio ^b   Kiyono, Tamami ^c   Fukamizu, Kazuna ^c   Park, Eun Young ^c   Nakamura, Yasusi ^c   Sato, Kenji ^c  

^a TOKYO KASEI UNIVERSITY   (Japan)

^b Hayasikane Sangyo Co Ltd   (Japan)

^c KYOTO PREFECTURAL UNIVERSITY   (Japan)

Author keywords

elastin; elastin peptide; fibroblasts; food derived peptide; peptide; precolumn derivatization; Pro Gly; skin

Indexed keywords

BENEFICIAL EFFECTS; BODY WEIGHT; ELASTIN; ELASTIN PEPTIDES; HEALTHY HUMANS; HUMAN BLOODS; NORMAL HUMAN DERMAL FIBROBLASTS; ORAL INGESTION; PERIPHERAL BLOOD; PHENYL ISOTHIOCYANATE; PLASMA SAMPLES; PRECOLUMN DERIVATIZATIONS; PRO-GLY; REVERSED PHASE; SOLID-PHASE EXTRACTION;

AMINO ACIDS; BLOOD; CELL CULTURE; CELL PROLIFERATION; FIBROBLASTS; PEPTIDES; SIZE EXCLUSION CHROMATOGRAPHY; SKIN;

GLYCOPROTEINS;

DIPEPTIDE; ELASTIN; PROLYLGLYCINE; PROTEIN HYDROLYSATE;

ADULT; ANIMAL; ARTICLE; BLOOD; CELL CULTURE; FIBROBLAST; FOOD; HUMAN; METABOLISM; MIDDLE AGED; MOUSE;

ADULT; ANIMALS; CELLS, CULTURED; DIPEPTIDES; ELASTIN; FIBROBLASTS; FOOD; HUMANS; MICE; MIDDLE AGED; PROTEIN HYDROLYSATES;

EID: 84861449993     PISSN: 00218561     EISSN: 15205118     Source Type: Journal    
DOI: 10.1021/jf300497p     Document Type: Article

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