Prevalence and distribution of Listeria monocytogenes serotypes and pulsotypes in sows and fattening pigs in farrow-to-finish farms (France, 2008)

Journal of Food Protection

Volumn 75, Issue 5, 2012, Pages 889-895

  Boscher, Evelyne ^a   Houard, Emmanuelle ^a   Denis, Martine ^a  

^a FRENCH AGENCY FOR FOOD   (France)

Author keywords

[No Author keywords available]

Indexed keywords

ANIMAL; ARTICLE; CLASSIFICATION; FECES; FOOD CONTAMINATION; FOOD CONTROL; FRANCE; GENETIC VARIABILITY; GENETICS; GENOTYPE; HUMAN; ISOLATION AND PURIFICATION; LISTERIA MONOCYTOGENES; LISTERIOSIS; MICROBIOLOGY; PREVALENCE; PRODUCT SAFETY; PULSED FIELD GEL ELECTROPHORESIS; SEROTYPING; SWINE; SWINE DISEASE;

ANIMALS; CONSUMER PRODUCT SAFETY; ELECTROPHORESIS, GEL, PULSED-FIELD; FECES; FOOD CONTAMINATION; FOOD MICROBIOLOGY; FRANCE; GENETIC VARIATION; GENOTYPE; HUMANS; LISTERIA MONOCYTOGENES; LISTERIOSIS; PREVALENCE; SEROTYPING; SWINE; SWINE DISEASES;

BACTERIA (MICROORGANISMS); LISTERIA MONOCYTOGENES; SUIDAE;

EID: 84860827075     PISSN: 0362028X     EISSN: None     Source Type: Journal    
DOI: 10.4315/0362-028X.JFP-11-340     Document Type: Article

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