Prevalence, risk factors, and antimicrobial resistance profiles of Salmonella from commercial broiler farms in two important poultry-producing regions of Colombia

Journal of Food Protection

Volumn 75, Issue 5, 2012, Pages 874-883

  Donado Godoy, P ^a   Gardner, I ^b   Byrne, B A ^c   Leon, M ^d   Perez Gutierrez, E ^e   Ovalle, M V ^a   Tafur, M A ^d   Miller, W ^c  

^a CENTRO DE INVESTIGACIÓN TIBAITATÁ   (Colombia)

^b UNIVERSITY OF PRINCE EDWARD ISLAND   (Canada)

^c UNIVERSITY OF CALIFORNIA   (United States)

^d Instituto Colombiano Agropecuario   (Colombia)

^e WORLD HEALTH ORGANIZATION   (Switzerland)

Author keywords

[No Author keywords available]

Indexed keywords

ANTIINFECTIVE AGENT;

ANIMAL; ANIMAL HUSBANDRY; ANTIBIOTIC RESISTANCE; ARTICLE; BACTERIAL COUNT; CHICKEN; CLASSIFICATION; COLOMBIA; DRUG EFFECT; FOOD CONTAMINATION; HUMAN; HYGIENE; ISOLATION AND PURIFICATION; METHODOLOGY; MICROBIOLOGICAL EXAMINATION; MICROBIOLOGY; MULTIDRUG RESISTANCE; PREVALENCE; RISK FACTOR; SALMONELLA;

ANIMAL HUSBANDRY; ANIMALS; ANTI-BACTERIAL AGENTS; CHICKENS; COLOMBIA; COLONY COUNT, MICROBIAL; DRUG RESISTANCE, BACTERIAL; DRUG RESISTANCE, MULTIPLE, BACTERIAL; FOOD CONTAMINATION; HUMANS; HYGIENE; MICROBIAL SENSITIVITY TESTS; PREVALENCE; RISK FACTORS; SALMONELLA;

ANIMALIA; AVES; SALMONELLA; SALMONELLA ENTERICA SUBSP. ENTERICA SEROVAR HEIDELBERG; SALMONELLA ENTERICA SUBSP. ENTERICA SEROVAR PARATYPHI B;

EID: 84860818080     PISSN: 0362028X     EISSN: None     Source Type: Journal    
DOI: 10.4315/0362-028X.JFP-11-458     Document Type: Article

References (38)

1. Aarestrup, F. M., and S. M. Pires. 2009. Comment on: Causal regulations vs. political will: why human zoonotic infections increase despite precautionary bans on animal antibiotics. Environ. Int. 35:760-761.
2. Acar, J. F., and G. Moulin. 2006. Antimicrobial resistance at farm level. Rev. Sci. Technol. 25:775-792. (Pubitemid 44701894)
3. Angulo, F. J., V. N. Nargund, and T. C. Chiller. 2004. Evidence of an association between use of anti-microbial agents in food animals and anti-microbial resistance among bacteria isolated from humans and the human health consequences of such resistance. J. Vet. Med. B Infect. Dis. Vet. Public Health 51:374-379. (Pubitemid 39547739)
4. Arsenault, J., A. Letellier, S. Quessy, V. Normand, and M. Boulianne. 2007. Prevalence and risk factors for Salmonella spp. and Campylobacter spp. caecal colonization in broiler chicken and turkey flocks slaughtered in Quebec, Canada. Prev. Vet. Med. 81:250-264. (Pubitemid 47048408)
5. Boscan-Duque, L. A., A. M. Arzalluz-Fisher, C. Ugarte, D. Sanchez, T. E. Wittum, and A. E. Hoet. 2007. Reduced susceptibility to quinolones among Salmonella serotypes isolated from poultry at slaughter in Venezuela. J. Food Prot. 70:2030-2035. (Pubitemid 47479839)
6. Carroll, K. C., A. P. Borek, C. Burger, B. Glanz, H. Bhally, S. Henciak, and D. C. Flayhart. 2006. Evaluation of the BD Phoenix automated microbiology system for identification and antimicrobial susceptibility testing of staphylococci and enterococci. J. Clin. Microbiol. 44:2072-2077. (Pubitemid 43902155)
7. Centers for Disease Control and Prevention. 2008. Annual listing of foodborne disease outbreaks. Outbreak surveillance data. Reported foodborne disease outbreaks and illnesses by etiology and food commodities, United States. Centers for Disease Control and Prevention, Atlanta.
8. Clinical and Laboratory Standards Institute. 2007. Performance standards for antimicrobial susceptibility testing. 19th informational supplement. Clinical and Laboratory Standards Institute, Wayne, PA.
9. Clinical and Laboratory Standards Institute. 2008. Performance standards for antimicrobial disk and dilution susceptibility tests for bacteria isolated from animals. Approved standards. Clinical and Laboratory Standards Institute, Wayne, PA.
10. Danish Integrated Antimicrobial Resistance Monitoring and Research Programme. 2005. Use of antimicrobial agents and occurrence of antimicrobial resistance in bacteria from food animals, foods and humans in Denmark. Danish Institute for Food and Veterinary Research, Copenhagen.
11. Denny, J., J. Threlfall, J. Takkinen, S. Lofdahl, T. Westrell, C. Varela, B. Adak, N. Boxall, S. Ethelberg, M. Torpdahl, M. Straetemans, and W. van Pelt. 2007. Multinational Salmonella Paratyphi B variant Java (Salmonella Java) outbreak, August-December 2007. Euro Surveill. 12:E0712202.
12. Dibner, J. J., and J. D. Richards. 2005. Antibiotic growth promoters in agriculture: history and mode of action. Poult. Sci. 84:634-643. (Pubitemid 40697362)
13. Dione, M. M., M. Ieven, B. Garin, T. Marcotty, and S. Geerts. 2009. Prevalence and antimicrobial resistance of Salmonella isolated from broiler farms, chicken carcasses, and street-vended restaurants in Casamance, Senegal. J. Food Prot. 72:2423-2427.
14. Dutil, L., R. Irwin, R. Finley, L. K. Ng, B. Avery, P. Boerlin, A. M. Bourgault, L. Cole, D. Daignault, A. Desruisseau, W. Demczuk, L. Hoang, G. B. Horsman, J. Ismail, F. Jamieson, A. Maki, A. Pacagnella, and D. R. Pillai. 2010. Ceftiofur resistance in Salmonella enterica serovar Heidelberg from chicken meat and humans, Canada. Emerg. Infect. Dis. 16:48-54.
15. Elgroud, R., F. Zerdoumi, M. Benazzouz, C. Bouzitouna-Bentchouala, S. A. Granier, S. Fremy, A. Brisabois, B. Dufour, and Y. Millemann. 2009. Characteristics of Salmonella contamination of broilers and slaughterhouses in the region of Constantine (Algeria). Zoonoses Public Health 56:84-93.
16. Federación Nacional de Avicultores de Colombia. 2002. I Censo Nacional de Avicultura Industrial. Ministero de Agricultura y Desarrollo Rural, Departamento Adminstrativo Nacional De Estacdistica-Dane, Federació n Nacional de Avicultores de Colombia, Bogota.
17. Gama, N. M. S. Q., A. Berchieri, Jr., and S. A. Fernandes. 2003. Occurrence of Salmonella sp. in laying hens. Rev. Bras. Cienc. Avic. 5:15-21.
18. Government of Canada. 2006. Canadian integrated program for antimicrobial resistance surveillance (CIPARS) 2004. Public Health Agency of Canada, Guelph, Ontario, Canada.
19. Hammerum, A. M., O. E. Heuer, H.-D. Emborg, L. Bagger-Skjøt, V. F. Jensen, A.-M. Rogues, R. L. Skov, Y. Agersø, C. T. Brandt, A. M. Seyfarth, A. Muller, K. Hovgaard, J. Ajufo, F. Bager, F. M. Aarestrup, N. Frimodt-Møller, H. C. Wegener, and D. L. Monnet. 2007. Danish integrated antimicrobial resistance monitoring and research program. Emerg. Infect. Dis. 13:1632-1639. (Pubitemid 350126188)
20. Hammerum, A. M., O. E. Heuer, C. H. Lester, Y. Agersø, A. M. Seyfarth, H.-D. Emborg, N. Frimodt-Møller, and D. L. Monnet. 2007. Comment on: withdrawal of growth-promoting antibiotics in Europe and its effects in relation to human health. Int. J. Antimicrob. Agents 30:466-468. (Pubitemid 47498972)
21. Hanning, I. B., J. D. Nutt, and S. C. Ricke. 2009. Salmonellosis outbreaks in the United States due to fresh produce: sources and potential intervention measures. Foodborne Pathog. Dis. 6:635-648.
22. Kang, Z. W., J. H. Jung, S. H. Kim, B. K. Lee, D. Y. Lee, Y. J. Kim, J. Y. Lee, H. K. Won, E. H. Kim, and T. W. Hahn. 2009. Genotypic and phenotypic diversity of Salmonella Enteritidis isolated from chickens and humans in Korea. J. Vet. Med. Sci. 71:1433-1438.
23. Lestari, S. I., F. Han, F. Wang, and B. Ge. 2009. Prevalence and antimicrobial resistance of Salmonella serovars in conventional and organic chickens from Louisiana retail stores. J. Food Prot. 72:1165-1172.
24. Malorny, B., C. Bunge, and R. Helmuth. 2003. Discrimination of D-tartrate-fermenting and -nonfermenting Salmonella enterica subsp. enterica isolates by genotypic and phenotypic methods. J. Clin. Microbiol. 41:4292-4297. (Pubitemid 37099698)
25. Mathew, A. G., R. Cissell, and S. Liamthong. 2007. Antibiotic resistance in bacteria associated with food animals: a United States perspective of livestock production. Foodborne Pathog. Dis. 4:115-133. (Pubitemid 47041353)
26. Morgan-Jones, S. C. 1980. The occurrence of salmonellae during the rearing of broiler birds. Br. Poult. Sci. 21:463-470.
27. Murray, C. J. 2000. Environmental aspects of Salmonella, p. 265-284. In C. Wray and A. Wray (ed.), Salmonella in domestic animals. CABI Publishing, New York.
28. Odensvik, K., K. Grave, and C. Greko. 2001. Antibacterial drugs prescribed for dogs and cats in Sweden and Norway 1990-1998. Acta Vet. Scand. 42:189-198. (Pubitemid 33657203)
29. Oloya, J., D. Doetkott, and M. L. Khaitsa. 2009. Antimicrobial drug resistance and molecular characterization of Salmonella isolated from domestic animals, humans, and meat products. Foodborne Pathog. Dis. 6:273-284.
30. Pierson, F. W. 1998. Biosecurity: principles and practices in the commercial poultry industry. Available at: nsgd.gso.uri.edu/vsgcp/vsgcpc98001/ vsgcpc98001-part1.pdf. Accessed April 2010.
31. Prescott, J. F. 2008. Antimicrobial use in food and companion animals. Anim. Health Res. Rev. 9:127-133.
32. Salles, R. P. R., R. S. d. C. Teixeira, J. Moura, A. A. d. Siqueira, E. E. d. Silva, T. G. V. d. Moraes, G. C. Nogueira, J. D. M. d. Andrade, S. B. d. Castro, and W. M. Cardoso. 2008. Salmonella sp. bacteriology monitoring in laying hens at different growing and laying periods from poultry farms in Metropolitan Region of Fortaleza, CE, Brazil. Cienc. Anim. Bras. 9:427-432.
33. Sarkar, P., and I. M. Gould. 2006. Antimicrobial agents are societal drugs: how should this influence prescribing? Drugs 66:893-901. (Pubitemid 43847366)
34. Sharma, R., C. L. Sharma, and B. Kapoor. 2005. Antibacterial resistance: current problems and possible solutions. Indian J. Med. Sci. 59:120-129. (Pubitemid 40545123)
35. van Pelt, W., H. van der Zee, W. J. Wannet, A. W. van de Giessen, D. J. Mevius, N. M. Bolder, R. E. Komijn, and Y. T. van Duynhoven. 2003. Explosive increase of Salmonella Java in poultry in the Netherlands: consequences for public health. Euro Surveill. 8:31-35.
36. Weese, J. S. 2006. Prudent use of antimicrobials, p. 437-448. In S. Giguère, J. F. Prescott, J. D. Baggot, R. D. Walker, and P. M. Dowling (ed.), Antimicrobial therapy in veterinary medicine, 4th ed. Wiley-Blackwell, Ames, IA.
37. World Organization for Animal Health. 2009. Terrestrial animal health code. World Organization for Animal Health, Paris.
38. Zewdu, E., and P. Cornelius. 2009. Antimicrobial resistance pattern of Salmonella serotypes isolated from food items and personnel in Addis Ababa, Ethiopia. Trop. Anim. Health Prod. 41:241-249.