Differences in nutrient intake associated with state laws regarding fat, sugar, and caloric content of competitive foods

Archives of Pediatrics and Adolescent Medicine

Volumn 166, Issue 5, 2012, Pages 452-458

  Taber, Daniel R ^a   Chriqui, Jamie F ^a   Chaloupka, Frank J ^a  

^a UNIVERSITY OF ILLINOIS AT CHICAGO   (United States)

Author keywords

[No Author keywords available]

Indexed keywords

FAT; SUGAR;

ADOLESCENT; ARTICLE; CALORIC INTAKE; CALORIE; CONTROLLED STUDY; DIETARY INTAKE; FEMALE; FOOD; HIGH SCHOOL; HIGH SCHOOL STUDENT; HUMAN; HUMAN EXPERIMENT; LAW; MALE; MINERAL INTAKE; NORMAL HUMAN; NUTRITION; PHYSICAL ACTIVITY; PRACTICE GUIDELINE; PRIORITY JOURNAL; UNITED STATES; VITAMIN INTAKE; WESTERN HEMISPHERE;

ADOLESCENT; CALIFORNIA; CROSS-SECTIONAL STUDIES; DIET SURVEYS; DIETARY FATS; DIETARY SUCROSE; ENERGY INTAKE; FEMALE; GOVERNMENT REGULATION; HEALTH PROMOTION; HUMANS; LEGISLATION, FOOD; LINEAR MODELS; MALE; NUTRITIONAL STATUS; SCHOOLS; STATE GOVERNMENT; UNITED STATES;

EID: 84860766321     PISSN: 10724710     EISSN: 15383628     Source Type: Journal    
DOI: 10.1001/archpediatrics.2011.1839     Document Type: Article

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