Gas chromatography coupled to mass spectrometry analysis of volatiles, sugars, organic acids and aminoacids in Valencia Late orange juice and reliability of the Automated Mass Spectral Deconvolution and Identification System for their automatic identification and quantification

Journal of Chromatography A

Volumn 1241, Issue , 2012, Pages 84-95

  Cerdán Calero, Manuela ^a   Sendra, José María ^a   Sentandreu, Enrique ^a  

^a INSTITUTO DE AGROQUÍMICA Y TECNOLOGÍA DE ALIMENTOS CSIC   (Spain)

Author keywords

AMDIS; GC MS; Metabolite profiling; Orange juice; TMS derivatives; Volatile compounds

Indexed keywords

AMDIS; GC-MS; METABOLITE PROFILING; ORANGE JUICE; VOLATILE COMPOUNDS;

AUTOMATION; DATA PROCESSING; FRUIT JUICES; GAS CHROMATOGRAPHY; MASS SPECTROMETRY; OPTIMIZATION; ORGANIC ACIDS; RELIABILITY ANALYSIS; SUGARS; VOLATILE ORGANIC COMPOUNDS;

EXTRACTION;

AMINO ACID; CARBOXYLIC ACID; SUGAR; VOLATILE AGENT;

ANALYTIC METHOD; AROMATIZATION; ARTICLE; AUTOMATED MASS SPECTRAL DECONVOLUTION AND IDENTIFICATION SYSTEM; AUTOMATION; CHEMICAL ANALYSIS; CONTROLLED STUDY; DATA ANALYSIS SOFTWARE; DENATURATION; FOOD ANALYSIS; MASS FRAGMENTOGRAPHY; NONHUMAN; ORANGE JUICE; PRIORITY JOURNAL; PROCESS OPTIMIZATION; RELIABILITY; SOLID PHASE MICROEXTRACTION;

AMINO ACIDS; BEVERAGES; CARBOHYDRATES; CITRUS SINENSIS; GAS CHROMATOGRAPHY-MASS SPECTROMETRY; ODORS; ORGANIC CHEMICALS; REPRODUCIBILITY OF RESULTS; SOLID PHASE MICROEXTRACTION;

EID: 84860672422     PISSN: 00219673     EISSN: 18733778     Source Type: Journal    
DOI: 10.1016/j.chroma.2012.04.014     Document Type: Article

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