The evaluation of coated granules to mask the bitter taste of dihydroartemisinin

Brazilian Journal of Pharmaceutical Sciences

Volumn 47, Issue 2, 2011, Pages 323-330

  Shahzad, Yasser ^a   Shah, Syed Nisar Hussain ^b   Atique, Shabbar ^b   Ansari, Muhammad Tayyab ^b   Bashir, Farooq ^b   Hussain, Talib ^a  

^a UNIVERSITY OF HUDDERSFIELD   (United Kingdom)

^b BAHAUDDIN ZAKARIYA UNIVERSITY   (Pakistan)

Author keywords

Dihydroartemisinin (DHA) taste masking; Granules coating; Medicines coating; Thermogravimetric analysis medicines analysis; X ray diffraction medicines analysis

Indexed keywords

BUFFER; DICHLOROMETHANE; DIHYDROARTEMISININ; ISOPRENALINE; METHYLCELLULOSE; OPADRY ENTERIC; PHOSPHATE; POLYMER; TALC; TITANIUM DIOXIDE; UNCLASSIFIED DRUG;

ARTICLE; BITTER TASTE; CHEMICAL STRUCTURE; CONTROLLED STUDY; DRUG COATING; DRUG GRANULE; DRUG SOLUBILITY; FILM COATING; FLOW KINETICS; HUMAN; HUMAN EXPERIMENT; IN VITRO STUDY; MASKING; MOLECULAR INTERACTION; NORMAL HUMAN; ORGANOLEPTIC PROPERTY; PARTICLE SIZE; PH; SCANNING ELECTRON MICROSCOPY; SURFACE PROPERTY; TASTE DISCRIMINATION; THERMAL ANALYSIS; THERMOGRAVIMETRY; X RAY DIFFRACTION;

EID: 84860422336     PISSN: 19848250     EISSN: 21759790     Source Type: Journal    
DOI: 10.1590/S1984-82502011000200013     Document Type: Article

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